Moving forward it is poised to remain a permanent fixture in the dining landscape. Even as the food-delivery ecosystem continues to expand
growth is particularly high in the food and grocery industry (+42%) and it is even higher if we consider online sales of fresh/prepared meals – the so called
8 juil. 2020 Keywords: online food delivery (online FD); sustainability; economic impacts; social impacts; environmental impacts. 1. Introduction.
Abstract: Online food delivery (OFD) apps have grown in popularity in recent years making it easier for customers to shop through online channels due to
Department of Economics Stanford University online food delivery services are incremental
The aim of this Master thesis is to analyse the broader impacts of online food delivery considering economic social and environmental issues
So far these new models have not taken share from existing online marketplaces
Source: Statista (2019) and Deloitte Access Economics. Figure 4: Online food delivery revenue in the Asia Pacific (exc. China) in 2019 $US billions.
In India the online food delivery market
Third the economic feasibility is essential to know the budget needed for the completion of the application