Limiting consumption of ultra-processed food may be an effective strategy for obesity prevention and treatment. Cell Metabolism 30 67–77
Les microalgues comme une source potentielle de protéines d'origine unicellulaire (synthèse of the processed food product plays a specific role be.
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ditions often including food sterilization process to vegetative cell the core of the spore is dried ... concernant les références applicables aux.
cells in his or her blood than the normal l'oxygène vers toutes les cellules du corps. ... Not eating enough iron-rich foods. • Bleeding or blood loss ...
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human health of Polycyclic Aromatic Hydrocarbons in food (expressed on 4 December The metabolism of PAH has been studied in a number of human cells and ...
19 mar 2022 CaCo2 cells. The chemical environment of the food matrix seems to have a great influence on the crocin antiproliferative effect: the ...
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J Agric Food Chem 42 : 1674-7 9 KESSMAN H BARZ W (1987) Accumulation of isoflavones and pterocarpan phytoalexins in cell suspension cultures of different
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