Culinary arts seattle

Does Washington State have a culinary program?
Taste Your Imagination.
Located just north of Seattle in Washington State, the Edmonds College Culinary Arts program is a full-time culinary program that provides hands-on training and skills to begin or refine your skills in the restaurant industry..
Why is Seattle culinary Academy closing?
Seattle Culinary Academy, located on campus, has churned out many world-renowned chefs and culinary leaders over the years.
But its fate as a program and school is numbered, primarily because of a lack of funding.
The list of notable chefs that have come from the program is impressive..
Seattle Culinary Academy, located on campus, has churned out many world-renowned chefs and culinary leaders over the years.
But its fate as a program and school is numbered, primarily because of a lack of funding.
The list of notable chefs that have come from the program is impressive.

The Seattle Culinary Academy programs at Seattle Central College emphasize classical and modern techniques that cover a wide range of cooking styles and ProgramsCulinary ArtsSpecialty Desserts & BreadsMeet the Team

The Seattle Culinary Academy programs at Seattle Central College emphasize classical and modern techniques that cover a wide range of cooking styles and ProgramsSpecialty Desserts & BreadsCulinary ArtsOverview

Career Opportunities

Culinary Arts is one of the fastest-growing employment areas in the nation

Intensive Education

Take your skills to the next level with hands-on training in our multi-kitchen, state-of-the-art culinary facilities

What can you learn at the Seattle Culinary Academy?

You'll learn how to make tantalizing appetizers, soups, sauces, salads, entrees, vegetables and starches, breads, pastries and desserts

The Seattle Culinary Academy places special focus on exquisite craftsmanship, Pacific Northwest cooking and international cuisine preparing students to work in some of the finest restaurants in the region

What is a culinary arts program?

Our Culinary Arts programs feature classical and modern techniques that cover a wide range of styles from international cuisine to Northwest specialties

Want to become a professional pastry chef? Our Specialty Desserts & Breads programs will give you comprehensive hands-on and step-by-step training in pastry, chocolate and cheese production

What is the job market like in Seattle for culinary arts?

The job market in Seattle for culinary arts is expected to be good especially for entry-level jobs

Families spend 50 percent of the food dollar eating out

With that trend, restaurants should continue to employ quality people

The upper end, executive chef and regional chef, positions will continue to be competitive