Culinary school nottingham

  • Entry requirements
    You'll usually need: 4 or 5 GCSEs at grades 9 to 4 (A* to C), or equivalent, for a level 3 course. 4 or 5 GCSEs at grades 9 to 4 (A* to C), or equivalent, including English and maths for a T Level. 1 or 2 A levels, a level 3 diploma or relevant experience for a level 4 or level 5 course.
This course is perfect if you have a passion for food, enjoy cooking and are looking develop your basic skills as a chef. You'll learn professional cookery  Qualification: Level 1 City & Guilds Diploma in Professional Chef

What can I do with a cookery degree in Nottingham?

You’ll learn professional cookery skills across a range of dishes, whilst getting a good foundation knowledge of key ingredients, food theory, food hygiene and health and safety in a kitchen environment.
You will also learn waitering, barista and bar skills in our brand new commercial restaurant in the heart of Nottingham at our City Hub campus.

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What is a cookery course?

This course is perfect if you have a passion for food, enjoy cooking and are looking develop your basic skills as a chef.
You’ll learn professional cookery skills across a range of dishes, whilst getting a good foundation knowledge of key ingredients, food theory, food hygiene and health and safety in a kitchen environment.

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What's new at the Manor School of fine cuisine?

We are very excited to be re-opening The Manor School of Fine Cuisine, formally The Nottingham School of Cookery, in a great new venue, in France, selected for the abundance of very fine local produce, excellent markets and wonderful rural location.
The new school is called The French Living School of Cuisine. (- link to French website.) .

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Where is the School of artisan food?

Address:

  • The School of Artisan Food
  • Lower Motor Yard
  • Welbeck
  • Nottinghamshire
  • S80 3LR Find out about the range of state-of-the-art academic spaces at the School of Artisan Food
  • based on the Welbeck Estate
  • home to our FdSc Artisan Food Production course.

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