agriculture in european countries

PDF	US-EU Food and Agriculture Comparisons Six countries make up over 80 percent of EU-15 agricul- tural production value France is the largest EU agri- cultural producer (23 percent of the value of EU-

How is agriculture in Europe?
The share of the EU's agricultural land under organic farming is increasing, rising from 5.8% in 2012 to 9.1% in 2020.
This is encouraging, but the rate of converting land would need to be four times higher than this to reach the 25% target by 2030.
What are the top 5 agricultural countries?
These countries, led by China, India, the United States, Brazil, and Russia, are pivotal in shaping the global agricultural landscape and meeting the ever-growing demand for agricultural products.
Percent agricultural land, 2021:
The average for 2021 based on 45 countries was 41.06 percent.
The highest value was in Ukraine: 71.3 percent and the lowest value was in Norway: 2.7 percent.

What country in Europe has the most agriculture?

France: France is the largest agricultural producer in Europe, with a wide variety of crops, including wheat, corn, and sugar beets.
It is also known for its wine production and dairy farming.
Italy: Italy is a significant producer of fruits, vegetables, and wine.

Information on the common agricultural policy in each EU country, EU country factsheets, and rural development factsheets.Autres questions

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