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  • What is the difference between Hollandaise and beurre blanc?

    The difference between a classic hollandaise sauce and beurre blanc is the lack of egg yolks in the latter. And while the missing yolks eliminate the risk of getting a food-borne illness, beurre blanc shouldn’t be made too far in advance. What Does Beurre Blanc Go With? Use beurre blanc anywhere you would use butter.

How to Make a Beurre Blanc (Butter Sauce)  Chef Jean-Pierre

How to Make a Beurre Blanc (Butter Sauce) Chef Jean-Pierre

How to Make a Butter Sauce

How to Make a Butter Sauce

Beurre Blanc

Beurre Blanc

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