cholera prevention tips


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PDF Choléra : dispositif de lutte et de prévention

17 mar 2011 · La prévention du choléra et la lutte contre cette maladie supposent l'accès à des conseils techniques Il contribue aussi à la recherche 

PDF Cholera Prevention and Control

Drink and use safe water Safe water is water that is bottled with an unbroken seal has been boiled or has been treated with a chlorine product

PDF LUTTE CONTRE LE CHOLÉRA

Pour plus d'informations sur les messages clés concernant la préparation la prévention et la lutte contre le choléra voir le Guide pratique de lutte contre le 

PDF LUTTER CONTRE LE CHOLÉRA !

70 - New cholera strain poses prevention challenges IRIN AFRICA Http cholera pdf Page 112 112 MANUEL PRATIQUE EAH ET SMPS DE LUTTE CONTRE LE CHOLÉRA 

PDF PREVENTION AND CONTROL OF CHOLERA

Detection of cholera patients at an early stage of the disease Advice to be given to family members and the community about protecting themselves from

PDF Strategy to control and prevent cholera

Cholera prevention includes the concepts of preparedness and long-term prevention OCV can help provide protection for a population during the period when sus 

  • Quels sont les moyens de prévention contre le choléra ?

    Les principaux facteurs favorisants la transmission de l'infection sont le niveau socio-économique et les conditions de vies des populations.
    Les fortes concentrations de population associées à une hygiène défectueuse jouent un rôle important dans l'apparition et le développement d'une épidémie de choléra.

  • Quels sont les facteurs favorisant la survenue du choléra ?

    Le choléra est une maladie qui se manifeste par des diarrhées aqueuses pouvant avoir un « aspect d'eau de riz ».
    Les diarrhées aqueuses provoquent une perte rapide d'eau et de sels au niveau de l'organisme (déshydratation), et ces pertes peuvent entraîner la mort en quelques heures en l'absence de traitement.

  • Qu'est-ce que le choléra PDF ?

    Les deux antibiotiques de cette classe utilisés pour traiter le choléra sont la tétracycline et la doxycycline.
    Les tétracyclines sont largement utilisées pour d'autres indications en raison de leur large spectre d'activité, de leur faible toxicité et de leur facilité d'accès.

  • Symptoms

    Cholera is an extremely virulent disease that can cause severe acute watery diarrhoea. It takes between 12 hours and 5 days for a person to show symptoms after ingesting contaminated food or water (2). Cholera affects both children and adults and can kill within hours if untreated. Most people infected with V. choleraedo not develop any symptoms, a...

  • History

    During the 19th century, cholera spread across the world from its original reservoir in the Ganges delta in India. Six subsequent pandemics killed millions of people across all continents. The current (seventh) pandemic started in South Asia in 1961, reached Africa in 1971 and the Americas in 1991. Cholera is now endemic in many countries.

  • Vibrio cholerae Strains

    There are many serogroups of V. cholerae, but only two – O1 and O139 – cause outbreaks. V. cholerae O1 has caused all recent outbreaks. V. choleraeO139 – first identified in Bangladesh in 1992 – caused outbreaks in the past, but recently has only been identified in sporadic cases. It has never been identified outside Asia. There is no difference in...

  • Epidemiology, Risk Factors, and Disease Burden

    Cholera can be endemic or epidemic. A cholera-endemic area is an area where confirmed cholera cases were detected during the last 3 years with evidence of local transmission (meaning the cases are not imported from elsewhere). A cholera outbreak/epidemic can occur in both endemic countries and in countries where cholera does not regularly occur. In...

  • Prevention and Control

    A multifaceted approach is key to control cholera, and to reduce deaths. A combination of surveillance, water, sanitation and hygiene, social mobilisation, treatment, and oral cholera vaccines are used.

  • Surveillance

    Cholera surveillance should be part of an integrated disease surveillance system that includes feedback at the local level and information-sharing at the global level. Cholera cases are detected based on clinical suspicion in patients who present with severe acute watery diarrhoea. The suspicion is then confirmed by identifying V. choleraein stool ...

  • Water and Sanitation Interventions

    The long-term solution for cholera control lies in economic development and universal access to safe drinking water and adequate sanitation. Actions targeting environmental conditions include the implementation of adapted long-term sustainableWASH solutions to ensure use of safe water, basic sanitation and good hygiene practices in cholera hotspots...

  • Treatment

    Cholera is an easily treatable disease. The majority of people can be treated successfully through prompt administration of oral rehydration solution (ORS). The WHO/UNICEF ORS standard sachet is dissolved in 1 litre (L) of clean water. Adult patients may require up to 6 L of ORS to treat moderate dehydration on the first day. Severely dehydrated pa...

  • Community Engagement

    Community Engagement means that people and communities are part of the process of developing and implementing programmes. Local culture practices and beliefs are central to promoting actions such as the adoption of protectivehygiene measures such as handwashing with soap, safe preparation and storage of food and safe disposal of the faeces of child...

What are the five basic steps to prevent cholera?

Cholera could be prevented by: Drink water which is boiled. Avoid consumption of raw foods. Avoid dairy products as much as possible. Wash fruits and vegetables before you eat. Washing your hands before you eat is a good way to keep the disease away. Drink plenty of water and it is recommended to drink about 8 ounces of water every day.

What is the recommended daily water intake to prevent cholera?

Cholera could be prevented by: Drink water which is boiled. Avoid consumption of raw foods. Avoid dairy products as much as possible. Wash fruits and vegetables before you eat. Washing your hands before you eat is a good way to keep the disease away. Drink plenty of water and it is recommended to drink about 8 ounces of water every day.

What are the potential risks of untreated cholera?

Cholera disease has been causing severe issues for people for hundreds of years. If this disease is left untreated, it might cause severe diarrhoea and would lead to dehydration in the body. Sometimes it might lead to a fatal condition. Vibrio cholerae is the causative agent of the disease.

How can family members prevent cholera infection?

Cholera could be prevented by: Drink water which is boiled. Avoid consumption of raw foods. Avoid dairy products as much as possible. Wash fruits and vegetables before you eat. Washing your hands before you eat is a good way to keep the disease away. Drink plenty of water and it is recommended to drink about 8 ounces of water every day.

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