[PDF] 1 Introduction 2 basic concepts of chemistry 21 Classification of




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[PDF] BASIC CHEMISTRY

The study of chemistry begins with the basic unit of matter, the atom ? The Greek philosopher Democritus called the smallest fragment of matter the atom, from 

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[PDF] 1 Introduction 2 basic concepts of chemistry 21 Classification of

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[PDF] 1 Introduction 2 basic concepts of chemistry 21 Classification of 26449_8contentsgenchem.pdf

1. Introduction

2. basic concepts of chemistry

2.1 Classification of matter

States of matter: solid, liquid, gas

Phase transitions, phase diagrams

Pure substances: elements, compounds

Mixtures: heterogeneous and homogeneous mixtures

Separation methods

2.2 Structure of matter, atomic theory

Matter is discontinuous, Dalton's atomic theory, law of conservation of mass, law of mul- tiple proportions, law of constant proportions

2.3 Chemical formulas and terms

Analysis (decomposition), synthesis (production), reaction (metathesis: transformation), reaction equation.

3. atomic structure and periodic table

Structure of atoms, size and mass of atoms

Atomic nucleus, electron shell, Bohr's atomic model, spectral lines, size of atom and atomic nucleus Subatomic particles

Electrons, protons, neutrons

Structure of the electron shell

s, p, d, f - orbitals, quantum numbers, Pauli's principle, Hund's rule, electron configurati- on, noble gas configuration, stability with half or completely filled shells, valence elec- trons

Periodic table of the elements

Relationship between configuration of valence electrons and chemical reactivity, similar behavior of elements of a group, tendencies in periods, ionization potential, electron affi- nity, electronegativity

3. atomic structure and periodic table

Structure of atoms, size and mass of atoms

Atomic nucleus, electron shell, Bohr

' s atomic model, spectral lines, size of atom and atomic nucleus Subatomic particles

Electrons, protons, neutrons

Structure of the electron shell

s, p, d, f - orbitals, quantum numbers, Pauli principle, Hund's rule, electron configurati- on, noble gas configuration, stability with half or completely filled shells, valence elec- trons, Periodic table of the elements Relationship between configuration of valence electrons and chemical reactivity, similar behavior of elements of a group, tendencies in periods, ionization potential, electron affi- nity, electronegativity

4. chemical bonding and chemical formulas

Atomic orbitals, molecular orbitals, molecular formulae

Ionic bond: Cation, anion, crystal lattice,

Metallic bond, Metal lattice, free electron gas, band model, electrical conductivity due to mobile charge carriers Covalent bonds: single bond, multiple bond, hybridization, mesomeric formulas, formal charges

Spatial structure of molecules

VSEPR model, free electron pairs, Lewis formulas, structural formula, structural isome- rism Structure of solids: ionic crystal lattice, metallic crystal lattice, solids of covalently bon- ded molecules

5 Reaction and reaction equation

5.1 Reaction equations: Balancing reaction equations, stoichiometry, redox reactions,

reduction and oxidation equations, oxidation numbers, combustion of hydrocarbons

5.2 Quantity of substances

Number of particles (atoms, molecules) in matter, Avogadro's constant, mass fraction,

5.3 Driving force of reactions; Why do reactions occur?

6. reaction kinetics

6.1 Basic concepts: Definition of the reaction rate and a rate constant, dependence of

the reaction rate on the concentrations of the reactants.

6.2 2nd order reaction

6.3 1st order reaction

6.4 Temperature dependence of the rate constant 6.6 Temperature dependence of the

equilibrium constant in the MWG

7 Chemical equilibrium

7.1 Mass action law

Mass action constant, dynamic equilibrium

7.2 Principle of the smallest constraint (Le Chatelier)

external constraints (pressure, concentration, temperature)

7.3 Solubility product: Solubility of salts

7.4 Autoprotolysis of water: Ionic product

8 Aqueous solutions

Concentration data, calculation of mixtures

8.1 Definition of pH value

8.2 Acids, bases, salts

Acid-base concept according to Arrhenius (proton donors, proton acceptors)

8.3 Strong and weak acids

8.4 Salts of weak acids

8.5 Buffers

9. thermochemistry

9.1 Definitions

9.2 Heat of reaction, energy of reaction, enthalpy of reaction

9.3 Standard enthalpies of formation

9.4 Theorem of Hess

9.5 Born-Haber circular process

10. gases

10.1 ideal gas law

10.2 partial pressure

11. solutions

11.1 phase diagram

11.2 Interactions in liquids

11.3 Temperature dependence of solubility

11.4 Vapor pressure of solutions

11.5 Distillation

12. liquids, phase equilibria

12.1 State diagram

12.2 Temperature dependence of vapor pressure

12.3 Boiling point of liquids

13. electrochemistry

13.1 Electrical conductivity in solutions

13.2 Electrolysis

13.3 Electromotive force of a cell

13.4 Nernst equation

14. organic chemistry


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