Degrees Brix to Specific Gravity Conversion Tables °Brix Apparent
Apparent SG at 20/20°C. 0.00. 1.00000. 3.80. 1.01490. 7.60. 1.03017. 0.10. 1.00039. 3.90. 1.01529. 7.70. 1.03058. 0.20. 1.00078. 4.00. 1.01569. 7.80.
Brix-Table-USDA-Conversion-Chart.pdf
20 Degrees C. Technical Procedures Manual. Effective Date: August 2011. Page 36 of 169. Percent Sucrose or. Degrees Brix. Apparent Specific. Gravity at 20.
Brix Conversion Chart
Degrees. Brix. At Specific Gravity. 20º/20º C. Weight/Gal In Air at. 20º C. Pounds. Solids Per. Gallon. Pounds Water. Per Gallon. Brix Conversion Chart. 21.0.
Brehm Vineyards Brix/Balling/Specific Gravity Chart
Degrees Brix Specific % Potential. Degrees Brix Specific % Potential. Degrees Balling Gravity Alcohol. Degrees Balling Gravity Alcohol.
Refractometer Brix reading to wort Plato and SG conversion table
Brix Plato. SG. Brix Plato. SG. Brix Plato. SG. Brix Plato. SG. 0.0. 0.0. 1000.0. 8.0. 8.3. 1033.1. 16.0. 16.6 1068.2. 24.0. 25.0 1105.5. 0.2. 0.2. 1000.8.
Technical Procedures Manual
Degrees Brix may be converted directly to specific gravity in accordance with instructions found in the Brix section of this manual Sucrose Conversion Tables.
SUCROSE CONVERSION TABLE
20 DEGREES C. PERCENT. SUCROSE OR. DEGREE BRIX. APPARENT. SPECIFIC GRAVITY. @ 20/20 DEGREES C. WEIGHT/GAL. IN AIR AT. 20 DEGREES C. POUNDS. SOLIDS. PER GAL. .
SUCROSE CONVERSION TABLE
at 20 Degrees C. Percent Sucrose or. Degrees Brix. Apparent Specific. Gravity at 20. Degrees C. Weight/Gal. in air at@ 20/20 Degrees. C. Pounds Solids per
New Baume scale for sugar solutions.
States by the Bureau of Standards
Greenwood Associates
Brix Chart. Brix. Specific. Gravity. Weight Per. Gallon. Pound Solid. Refractive. Index. 0. 1. 8.322. 0. 0. 0.1. 1.00039. 8.325. 0.008. 0. 0.2. 1.00078. 8.328.
Brix-Table-USDA-Conversion-Chart.pdf
Technical Procedures Manual. Effective Date: August 2011. SUCROSE CONVERSION TABLE. Apparent Specific. Gravity at 20. Degrees C. 1.00000. 1.00039. 1.00078.
Density/Specific Gravity Meter Concentration Meter
Density specific gravity
APPENDIX I. TABLES OF CONSTANTS CONVERSION FACTORS
Table 1-2. Interconversion between Specific Gravity °Brix (Balling)
Brehm Vineyards Brix/Balling/Specific Gravity Chart
Degrees Brix Specific % Potential. Degrees Brix Specific % Potential. Degrees Balling Gravity Alcohol. Degrees Balling Gravity Alcohol.
Degrees Brix to Specific Gravity Conversion Tables °Brix Apparent
9 janv. 2011 Apparent SG at 20/20°C. 0.00. 1.00000. 3.80. 1.01490. 7.60. 1.03017. 0.10. 1.00039. 3.90. 1.01529. 7.70. 1.03058. 0.20. 1.00078. 4.00.
Technical Procedures Manual
Acid Conversion Chart for Fruit Juices . The specific gravity of the juice may be obtained from the Brix reading by use of the. “Sucrose Conversion ...
BRIX - Sugar Determination By Density and Refractometry
automatic conversion of refractive index / density into Brix degrees or HFCS %. (2) Specific gravity according to 109 of NBS Circular 440.
New Baume scale for sugar solutions.
and then by means of a conversion table to find the corresponding TABLE 2.—Degrees Brix Specific Gravity
Methodology for the Reconstitution of Juice Concentrates
1-degree Brix (ºBx) = 1g of sucrose / in 100g of solution @ 20°C Specific gravity (SG) is obtained from the sugar tables in the Appendix by referencing ...
Brix Conversion Chart
Degrees. Brix. At Specific Gravity. 20º/20º C. Weight/Gal In Air at. 20º C. Pounds. Solids Per. Gallon. Pounds Water. Per Gallon. Brix Conversion Chart.
DEPARTMENTOFCOMMERCE
BUREAUOFSTANDARDS
S.W.STRATTON,Director
[IssuedOctober30,1918]NEWBAUMESCALEFORSUGARSOLUTIONS
equation ,md=mjs69470° - 18
2TechnologicPapersoftheBureauofStandards
zerodegreesBrix.1Cseemstobemostoftenemployed.Inthe
'Methodsofanalysis" "Holland"scalebasedonthemodulus144. tablesisgiveninTable1 puresucroseofweight. 1NewBaumeScaleforSugarSolutions
TABLE1. - ComparisonofBaumeScales
CorrespondingdegreesBaume
Percent
sucrose or degrees Brix "New" scale (modulus "Old" scale (modulusB.S.scale
(modulus145)146.78)144)
0.00.00.00
52.82.82.79
105.75.65.57
158.58.38.34
2011.311.111.10
2514.113.813.84
3016.816.516.57
3519.619.219.28
4022.321.921.97
4525.024.624.63
5027.727.227.28
5530.429.829.90
6033.032.432.49
6535.634.935.04
7038.137.437.56
7540.639.940.03
8043.142.342.47
8545.544.744.86
9047.947.047.20
9550.349.349.49
10051.73
AmericanmanufacturersofBaumehydrometers.
beat6o°/6o°F. follows145DegreesBaume=145Specificgravity
4TechnologicPapersoftheBureauofStandards
commenditforuseinsugarwork. temperatureforsugarwork. facturersofhydrometers. TABLE2. - DegreesBrix,SpecificGravity,andDegreesBaumeofSugarSolutionsDegrees
BrixorSpecificSpecificDegreesBaume
(modulus 145)Degrees
BrixorSpecificSpecificDegreesBaume
(modulus 145)percent sucroseby weight gravityat
20°/4°C
gravityat20720C
percent sucroseby weight gravityat20°/4°C
gravityat20°/20°C
1.11.002511.004280.625.6
1.020251.022063.13
NewBaumeScaleforSugarSolutions
TABLE2 - Continued
Degrees
BrixorSpecificSpecificDegreesBaume
(modulus 145)Degrees
BrixorSpecificSpecificDegreesBaum6
(modulus 145)percent sucroseby weight gravityat
20°/4°C
gravityat20720°C
percent sucroseby weight gravityat2074°C
gravityat20720°C
TechnologicPapersoftheBureauofStandards
TABLE2 - Continued
Degrees
BrixorSpecificSpecific
DegreesBaume
(modulus 145)Degrees
BrixorSpecificSpecificDegreesBaume
(modulus 145)percent sucroseby weight gravityat
20°/4°C
gravityat20°/20°C
percent sucroseby weight gravityat20o/4°C
gravityat20°/20°C
NewBaumeScaleforSugarSolutions
TABLE2 - Continued
Degrees
BrixorSpecificSpecificDegreesBaume
(modulus 145)Degrees
BrixorSpecificSpecificDegreesBaume
(modulus 145)percent sucroseby weight gravityat
20°/4°C
gravityat20°/20°C
percent sucroseby weight gravityat20°/4°C
gravityat20°/20°C
TechnologicPapersoftheBureauofStandards
TABLE2 - Continued
Degrees
BrixorSpecificSpecificDegreesBaume
(modulus 145)Degrees
BrixorSpecificSpecificDegreesBaume
(modulus 145)percent sucroseby weight gravityat
20°/4°C
gravityat20°/20°C
percent sucroseby weight gravityat2074°C
gravityat20720°C
32.59NewBaumeScaleforSugarSolutions
TABLE2 - Continued
Degrees
BrixorSpecificSpecificDegreesBaume
(modulus 145)Degrees
BrixorSpecificSpecificDegreesBaume
(modulus 145)sucroseby weight
20°/4°C20°/20°Csucroseby
weight2074°C20720°C
TABLE2 - Continued
Degrees
BrixorSpecificSpecificDegreesBaume
(modulus 145)Degrees
BrixorSpecificSpecificDegreesBaume
(modulus 145)sucroseby weight
20°/4°C20720°Csucroseby
weight2074°C20720°C
NewBaumeScaleforSugarSolutions
TABLE2 - Continued
IIDegrees
BrixorSpecificSpecificDegreesBaume
(modulus 145)Degrees
BrixorSpecificSpecificDegreesBaume
(modulus 145)percent sucroseby weight gravityat
20°/4°C
gravityat20°/20°C
percent sucroseby weight gravityat20°/4°C
gravityat20°/20°C
92.092.1
92.2
92.3
92.4
1.49406
1.49477
1.49548
1.49619
1.49690
1.49671
1.49741
1.49812
1.49883
1.49954
48.1248.17
48.21
48.26
48.30
98.5
98.6
98.7
98.8
98.9
1.54081
1.54154
1.54227
1.54300
1.54373
1.54353
1.54426
1.54499
1.54573
1.54646
51.0651.10
51.15
51.19
51.24
99.01.544461.5471951.28
93.093.1
93.2
93.3
1.50116
1.50187
1.50258
1.50329
1.50381
1.50453
1.50524
1.50595
48.5848.62
48.67
48.72
99.6
99.7
99.8
99.9
1.54886
1.54960
1.55033
1.55106
1.55160
1.55234
1.55307
1.55381
51.5551.59
51.64
51.68
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