[PDF] Honk Beverage menu Tokyo's drink of choice





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RESTAURANT WINE LIST Autumn 2021

Beverage manager with both a WSET Diploma and an Advanced Diploma from the 2019 Chablis "Vieilles Vignes"



Atomix Beverage Menu & Wine List

Smoke & Honey. Fidencio Mezcal Amaro CioCiaro



30 Euston Square

Autumn • Winter Unlimited house champagne wine



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22 sept. 2014 OVER 40 NEW RECIPES INSIDE. COMPLIMENTARY. FOOD/DRINK/MORE. FALL ... vignes in Spanish viñas viejas



Honk Beverage menu

Tokyo's drink of choice Shochu is a versatile spirit. It is made from variety of Thibault Liger-belair



jory restaurant beverage menu

1 janv. 2022 jory restaurant beverage menu ... AUTUMN IN BROOKLYN ... 9047 GUY BOCARD “Vieilles Vignes” Meursault 2015 (Meursault Burgundy



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and drink; combing a rich past with the creative flair of. London's modern bar scene. It is with great pride and anticipation; we present you.



Duck & Waffle - Beverage Book

Autumn Fig Sangria 14. Prosecco / Grey Goose la Poire vodka / fig and pear nectar / verjuice / soda splash. Stirred down and served long over ice.



AGREEMENT between the European Community and Canada on

28 févr. 1989 trade in wines and spirit drinks produced in Canada and the ... to the descriptions 'Autumn harvest wine' 'Select late harvest wine'.



FROM THE RAW BAR

MAINE ROOT HANDCRAFTED BEVERAGES blueberry soda root beer

Government taxes as applicable. We levy no service charge. Standard measure will be 30 ml. Alcohol will not be served to guest below 25 years of age. Vintage is s ubject to availability.

ASIAN COCKTAILS

Korean Mist ₹675

South Korea"s most popular alcoholic spirit this cheeky cocktail contains: (Soju, Gin, Vermouth, Pineapple, Cucumber & Toasted Sesame)

Asian Mary ₹675

An aptly named Bloody Mary with plenty of Asian spice (Vodka, Root Ginger, Wasabi Paste, Soy Sauce, Fresh Lemon Juice, Tomato Juice)

Honk Signature ₹675

(Gin, Watermelon, Yuzu, Demerara, Bitter, Peppercorn)

Japanese Highball ₹675

On its surface, the Highball is one of the simplest cocktails out there.

Yet when perfected, it

turns into a delicate, refreshing and ₹avorful libation that"s more complex than it appears. That"s on display nowhere better than the ne cocktail institutions of Jap an, where the High ball is an art form. (Whiskey, Fresh Lemon Juice, Honey, Matcha Tea Powder, Sparkling Water)

Thai Green Cocktail ₹675

Extracting the juice from the stems and leaves of the coriander is the k ey to both the color and ₹avor of this fresh tasting cocktail, inspired by some of the ₹ avors of our signature Thai

Green Curry- only without the chilly heat.

(Vodka, Lemongrass stem, Coriander Seeds, Cilantro leaves, fresh lemon Jui ce, Coconut sugar syrup)

APERTIFES (30ml)

Campari ₹425

Martini Bianca / Rosse ₹375

Tio Pepe Fino Sherry ₹450

Government taxes as applicable. We levy no service charge. Standard measure will be 30 ml. Alcohol will not be served to guest below 25 years of age. Vintage is s ubject to availability.

JUNMAI GINJO / GINJO

The outer layer of the sake rice is polished down to 60% or less of its original weight and then laboriously fermented to create Ginjo. Known for their special aroma apt ly named “Ginjo-ku", Ginjo sake has a rened, rich taste with fruit and ₹ower accents. Hana Kizakura Junmai Ginjo Kizakura (300ml / 720ml) ₹4,000/ ₹9,000

Our Recommendation - consume warm or chilled

Senjyu Kubota (300ml / bottle) ₹4,000

Our Recommendation - consume at room temperature

JUNMAI

For Junmai , or “Pure rice" sake, the outer layer of sake is polis hed down to 70% or less of its original weight. All Junmai is made with only the ingredients - sake ric e, koji and water - with no brewer"s alcohol added. This result is a fuller and richer body and pairs very with a variety of foods.

Homare Junmai Shu (300ml / bottle) ₹4,000

Our Recommendation - consume however you like!

Hakutsuru Draft Junmai Sake (180ml / by carafe) ₹3,150 Fruity yet dry in a classic Japanese style. Aroma of sweet rice, nuts an d barely - ripe pear, with green melon, young coconut and light cream on the palate. Vibrant, light, fresh, and smooth. Kinryo Wine Yeast Junmai Shu (180ml / by carafe) ₹7,100 Pure rice liquor made with wine yeast. It features white wine like fruit y aroma reminiscent of apple, cherry etc.., Rich ₹avour insisting in harmony of light sweetn ess derived from rice and clear sourness. Please enjoy the dry nish feeling through the throat

SPARKLING WINE SAKE

Hakutsuru Awayuki Sparkling Sake (300ml / bottle) ₹3,950 Tempting ₹avours of tropical fruits, banana Cream, Hazelnut, vanilla a nd honeycomb with ₹oral , fruity and mellow rice aromas. Government taxes as applicable. We levy no service charge. Standard measure will be 30 ml. Alcohol will not be served to guest below 25 years of age. Vintage is s ubject to availability.

NAMASAKA

Nama meaning raw or fresh , it is type of sake that is unpasteurized or partially pasteurized. A Refreshing mouth feel and a young , fruity aroma characteristics of Nama sake. Hakushika Namachozoshu (300ml / bottle) ₹4,000

Our Recommendation - consume warm or chilled

Sawanotsu Delux (180ml / by carafe) ₹2,200

Our Recommendation - consume however you like!

DAIGINJO

Kinryo Junmai Daiginjo Kirameki (180ml / by carafe) ₹13,550 “Yamada Nishiki"" from Hyogo Prefecture is used to polish upto 35%.

Junmai Daiginjo Sake

“Kirameki" is our top line sake. Handmade skill and craftsmanship live in a single drop and pulled out the taste of rice to its fullest. The mouthfeel has a mellow sweetness, it is a liquor enjoying a scent with a sharp throat and a lingering nish. Id eal as an aperitif Junmai Daiginjo Gomon Kaguro Muroka Genshu (Shiro) ₹22,599 (200ml / bottle) We do not lter at all, we stick to nothing, but it is unltered. W e can “Iwai" which is suitable for Kyoto Sake brewing. Rice is polished up to 35% , fermented carefully at ultra low temperature , all products after boiling are stored under freezing, and aging is reas onable. It is a Junmai Daiginjo with high scent an rich ₹avour. We that the thought of the makers is staying in the product through manufacture"s hands, until the bottling, and by one done by hand, we are all hand made sake brewery.

NIGORI

Nigori - Zake is cloudy that has, not been pressed fully from the fer menting rice solids. It is roughly ltered a coarse-textured cloth or sake lese of fermented ric e mixture is added back to into clear sake. Hakushika Nigori Sake Snow White (300ml / bottle) ₹4,200 Velvety in texture with a pleasant with fragrance of freshly steam rice, this nigori sake (rough ly ltered sake) is a tradional favourite, creamy with a mild sweetn ess , this is deliciously unique. Kinryo Ginjo Geppaku (300ml / bottle) ₹14,550 Calm Ginjyo aroma, mild sweet taste, gentle and sour taste moderately ha rmonious and refreshing taste. Government taxes as applicable. We levy no service charge. Standard measure will be 30 ml. Alcohol will not be served to guest below 25 years of age. Vintage is su bject to availability. Shotuku Shuzo Junmai Nigori (720ml /bottle) ₹6,000

Our Recommendation - consume chilled

Nigori Sake Aladin (300ml / bottle) ₹4,000

Our Recommendation - consume chilled

Junmaishu Kamitaka (180ml / by carefe) ₹2,850

Our Recommendation - consume chilled

Hakutsuru Excellent Junmai Sake (180ml / by carafe) ₹2,250

Our Recommendation - consume chilled

HONJOZO

The outer layer of sake rice is polished down to 30% or less of its orig inal weight to make Honjozo. A small amount of brewes alcohol is added at the end of the fer mentation process to optimize the ₹avour and aroma of the sake. Therefore, Honjozo has a s moother taste and can enjoyed both warm and cold. H akushika Yamada Nishiki Honjozo (180ml / by carafe) ₹2,950 Made with the “king"of premium sake rice, Yamadanishiki locally produced in Hyogo Prefec ture, this sake is brewed by a special technique passed down through the generations of the specially - trained toji from the Tanba region, and luxurious body with a smooth nish, Hon jozo Yamadanishiki is refreshing elegant. Honjozo Namachozoshu Sake (180ml / by carafe) ₹2,850 Cool refreshing aroma, light and mild taste, Brewed with Miya-mizu water . Made by a brief aging period and pasteurization right before bottling. Fresh and light n amachozoi is character ized by refreshing cool aroma and mild taste. Suehiro Shuzu Honjozo Kira (300ml / by carafe) ₹4,000

Our Recommendation - consume however you like!

UMESHU

Widely enjoyed in japan, Umeshu is a fruit based liqueur made from ume, J apanese plum. Umeshu highlights the nautral sweet and sour taste of ume, and make with sake. Kizakura Kyobijin (60ml / 300ml) ₹800 / ₹3,850 Our Recommendation - consume either on rocks or with either cold or h ot water, all equally pleasant. Government taxes as applicable. We levy no service charge. Standard measure will be 30 ml. Alcohol will not be served to guest below 25 years of age. Vintage is s ubject to availability.

SHOCHU (60ml)

Tokyo"s drink of choice, Shochu is a versatile spirit. It is made from variety of ingredients and its typically 25% alcohol giving it a mildness that allow it to easily b e paired with Japanese cuisine. Our chef swear that it doesn"t you a hangover, but you be the judge.

Ichiko Mugi (Barley) ₹850

Our Recommendation -consume however you like!

Hamada Iwainoka Kaido Imo (Sweet Potato ) ₹850

Our Recommendation -consume however you like!

Satsuma Shironami Imo (Sweet Potato) ₹850

Our Recommendation -consume on the rocks!

Mugiichi - (Barley) ₹850

Our Recommendation -consume on the rocks!

TARU - SAKE

Tradiotionally , sake was transported in wooden barrel call ‘Taru". Once glass bottling was in troduce as a more sanitary method then taru. Taru- zake became its own special type of sake, mostly consumed during kagamibiraki ritual at large celebratory function s. The Japanese Sugi cedar gives the sake a woody & spicy taste. Bunraku Honjyozo Tarusake (180ml / by carafe) ₹1,500

Our Recommendation -consume however you like!

Hakutsuru Tojikan Sake (180ml / by carafe) ₹2,650 This is a sake with a mellon, rich ₹avour. When enjoying your sake chilled, a sake cup, wine glass, or cocktail glass with a clean, clear appearance is the best choi ce. If possible, chill your glass by placing it in the freezer before; this will give your drin k an extra cool, crisp touch . Heating your sake will give it a different aroma for you to enjo y. For those that prefer hot sake, 50-55°C is the recommended temperature. 40-45°C is recom mended if you prefer to drink it warm. Kaon Sake Hakushika (180ml / by carafe) ₹2,300 Rich body with well - balanced aroma, Kaon is a soft taste with a sha rp and refreshing nish. Excellent for pairing with any of Japanese traditional dishes, suchas ni giri sushi, rolled sushi and grilled dried sh. Government taxes as applicable. We levy no service charge. Standard measure will be 30 ml. Alcohol will not be served to guest below 25 years of age. Vintage is su bject to availability. BEER

White Rhino Wheat ₹475

White Rhino Lager ₹475

Edelweiss ₹475

Heiniken ₹375

Asahi ₹525

Sapporo ₹650

Singha ₹525

King₹sher Premium ₹450

King₹sher Ultra ₹475

Budweiser ₹325

Kirin ₹750

VODKA

Ketel One ₹475

Ciroc ₹675

Beluga silver ₹675

Grey Goose ₹675

Belvedere ₹675

Mountie Prince ₹950

Absolut Blue ₹450

GIN

Gordon's ₹450

Beefeater Standard ₹450

Bombay Sapphire ₹675

RUM

Old Monk Supreme ₹350

Bacardi Superior ₹350

TEQUILA

Corralejo Triple distilled ₹975

Sauza Silver ₹350

Government taxes as applicable. We levy no service charge. Standard measure will be 30 ml. Alcohol will not be served to guest below 25 years of age. Vintage is s ubject to availability.

JAPANESE WHISKY (30ML)

Akashi Toji ₹950

Togouchi ₹1,625

Sin Umsehu ₹750

Yamazakura Find Blended ₹950

White Oak Akashi Blended ₹750

BLENDED SCOTCH

Ballantine"s Finest ₹425

Johnnie Walker Red Label ₹425

Johnnie Walker Black Label ₹495

Chivas Regal 12 Y.O ₹495

SINGLE MALT

The Glenlivet 18 Years Old ₹1,375

The Glenlivet 15 Years Old ₹1,125

Lagavulin 16 Years Old ₹1,350

Oban 14 Years Old ₹975

Talisker 10 Years Old ₹875

Cardhu 12 Years Old ₹975

Glen₹ddich 12 Years Old ₹975

The Glenlivet 12 Years Old ₹975

The Glenmorangie 10 Years Old ₹875

WHISKIES OF THE WORLD (30ML)

Jack Daniel's No.7 ₹550

Jameson ₹450

Jim Beam White ₹450

Government taxes as applicable. We levy no service charge. Standard measure will be 30 ml. Alcohol will not be served to guest below 25 years of age. Vintage is su bject to availability.

COGNAC

Martell V.S ₹625

Remy Martin V.S.O.P ₹1,250

LIQUEURS

Triple Sec ₹375

Bailey's ₹425

Créme De Cassis ₹375

NON ALCOHOLIC COCKTAILS

Watermelon Basil Thunder ₹375

Green Summer Spritzer ₹375

Asian Anarkalic ₹375

Salt And Pepper ₹375

Sichuan Hustle ₹375

Shangai Bell ₹375

Honk Lemonade ₹375

SOFT BEVERAGES

San Pellegrino ₹425

Imported Still Water (750ml) ₹395

Imported Sparkling Water (750ml) ₹395

Imported Still Water (250ml) ₹195

Imported Sparkling Water (250ml) ₹195

Energy Drink ₹325

Fresh Juice ₹350

Flavored Iced Tea ₹250

Bottle Water Domestic ₹250

Aerated Drinks / Fresh Lime / Preserved Juice ₹225 Government taxes as applicable. We levy no service charge. Standard measure will be 30 ml. Alcohol will not be served to guest below 25 years of age. Vintage is s ubject to availability.

HOT BEVERAGES

Espresso ₹250

Doppio ₹250

Macchiato ₹250

Cappuccino ₹250

Café latte ₹250

Moccachino ₹250

Hot chocolate ₹300

Government taxes as applicable. We levy no service charge. Standard measure will be 30 ml. Alcohol will not be served to guest below 25 years of age. Vintage is s ubject to availability.

CARTE DES VINS...

"Accept what life offers you and try to drink from every cup. All wines should be tasted; some should only be sipped, but with others, drink the whole bottle." -Paulo Coelho Wine making started around 550 B.C.; we are just maintaining the legacy. This informs everything we do. Starting from selection of the best wines to serving and everything in between. Everything is curated with a focus on the authenticity and the passion behind. It is a cliché among winemakers that "wine is made in the vineyard." The process of wine tasting says we should look, smell, taste and think the wine. At Pullman Novotel, we offer you with the exclusive collections of Old World Wines to New World Wines, providing with a unique selection from the best of the vineyards across the World. Government taxes as applicable. We levy no service charge. Standard measure will be 30 ml. Alcohol will not be served to guest below 25 years of age. Vintage is s ubject to availability.

POUR BY GLASS

Champagne

N/V Devaux Cuvée "D" Rosé ₹2,250

Sparkling

Brut by Pullman ₹750

Rose by Pullman ₹750

N/V Chandon Sparkling Brut, India ₹1,100

N/V Chandon Sparkling Rose, India ₹1,100

White

Blanc by Pullman ₹650

Grover's Zampa Blanc de Blanc ₹650

2015 Folonari IGT, Pinot Grigio ₹950

2017 Camas, Chardonnay ₹850

2017 Ward Valley, Sauvignon Blanc ₹1,200

2015 Donnafugata, Anthilia, Blend of Catarratto & Sicilian grapes ₹1,500

Red

Rouge by Pullman ₹650

Grover's Zampa Art Collection Merlot ₹650

2016 Fratelli, Sette, India ₹900

2016 Camas, Pinot Noir ₹1,000

2016 Ward Valley, Pinot Noir ₹1,450

Rose

2014 Boekenhoutskloof, The Wolftrap Rosé,

Syrah and Grenache

₹1,000 Government taxes as applicable. We levy no service charge. Standard measure will be 30 ml. Alcohol will not be served to guest below 25 years of age. Vintage is s ubject to availability.

Sommelier's selection

OLD WORLD LOVE

Europe, home of all the classical wine regions of the world, produc er of more than 60 percent of the world's wine is old world. Winemaking resem bles art. Traditions and expression of terroir is the winemaking goal. Enjoy some of the most prestigious wines by glass.

POUR BY GLASS

DONNAFUGATA ANTHILIA, IGT, SICILIA, ITALY

₹1,250 Sicilian whites are quite specific, blend of Catarratto grape, strong nosequotesdbs_dbs27.pdfusesText_33
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