Protein Content of Foods
Meat Poultry
What are My Calorie Protein
& Carbohydrate Needs
Calories Count
Protein = 4 calories per gram. Alcohol = 7 calories per gram. Fat = 9 calories per gram. The calorie content of food depends on the amount of carbohydrate
Alberta Health Services
Some illnesses and treatments increase the amount of calories and protein you need Tips to increase calories and/or protein at meal and snacks.
Protein List Food Portion Size Calories Carbs
General guide to help you pick and track higher protein foods. Values are based on www.CalorieKing.com averages. Food. Portion Size. Calories. Protein (grams).
YOUR DOGS NUTRITIONAL NEEDS
Dogs cannot survive without protein in their diets. Dietary protein contains many calories per pound of body weight as an adult dog of the same breed.
How to Calculate Your Macros
as a guideline for how many calories to consume each day to maintain 30% of 2
Food Exchange Lists
At the top of each section you will find the amount of carbohydrate protein
protein-intake-for-optimal-muscle-maintenance.pdf
Consuming the appropriate amount and type of protein to result in the intake of 240 calories. ... As many dieters have found exercise can help you.
protein-intake-for-optimal-muscle-maintenance.pdf
Consuming the appropriate amount and type of protein to result in the intake of 240 calories. ... As many dieters have found exercise can help you.
[PDF] Protein Content of Foods - Todays Dietitian
Meat Poultry Eggs: Food (Cooked) Serving Size Calories Protein (g) Chicken skinless 3 oz 141 28 Steak 3 oz 158 26 Turkey roasted 3 oz
[PDF] Protein List Food Portion Size Calories Carbs - Weight Loss Surgery
Carbs Milk/Creamers Whole 1/2 cup 73 3 9 6 4 1 1/2 cup 52 8 5 6 2 1/2 cup 60 4 4 Skim 1/2 cup 45 4 4 Half and Half 1 tablespoon
[PDF] PROTEIN
A complete protein source is one that provides all of the essential amino acids You may also hear these sources called high quality proteins
[PDF] Protein - Nutrition Facts Label - American Pistachio Growers
Protein 14g Vitamin A 80 Vitamin C 35 Calcium 6 Iron 15 * Percent Daily Values are based on a 2000 calorie diet Your Daily Values may be
[PDF] PROTEIN CONTENT OF COMMON FOODS - Johns Hopkins Medicine
The amount of protein in each food listed above is an average Johns Hopkins Bayview Medical Center Clinical Nutrition Department at 410-550-0311
[PDF] Nutrients: Protein (g) - USDA
Beverages Whey protein powder isolate 3 0 scoop Fish cod Pacific raw (may have been previously frozen) Bread reduced-calorie wheat
[PDF] Interactive Nutrition Facts Label - Protein - Accessdatafdagov
Dietary proteins are not all the same They are made up of different combinations of amino acids and are characterized according to how many of the essential
[PDF] Adding Calories and Protein to Your Diet Alberta Health Services
Some illnesses and treatments increase the amount of calories and protein you need or affect your appetite These can cause you to lose weight when you don't
[PDF] What are My Calorie Protein Fat & Carbohydrate Needs
If Beth gets regular physical activity her BEE may need to be multiplied by a factor of 1 2-1 5 to account for extra calories needed during exercise
How many calories are in protein?
How many calories are in one gram of fat, carbohydrate, or protein? Carbohydrates provide 4 calories per gram, protein provides 4 calories per gram, and fat provides 9 calories per gram.How many grams is 1 serving of protein?
Protein content of foods may vary slightly depending on manufacturer. In general, 2 Tablespoons (Tbsp) or a portion of poultry, beef, pork or fish the size of 1/3 of a deck of cards would equal 1 ounce (oz) and provide about 7 grams of protein.How is protein calculated as calories?
A gram of protein contains roughly 4 calories. Multiply the total grams of protein by 4 to determine how many total calories in protein you consumed in a day.- All three provide energy (measured in calories), but the amount of energy in 1 gram (1/28 ounce) differs: 4 calories in a gram of carbohydrate or protein. 9 calories in a gram of fat.
Protein List
General guide to help you pick and track higher protein foods. Values are based on www.CalorieKing.com averages.
FoodPortion SizeCaloriesProtein (grams)Carbs
Milk/Creamers
Whole1/2 cup733.96.4
1%1/2 cup528.56
2%1/2 cup6044
Skim1/2 cup4544
Half and Half1 tablespoon190.4
0.6Half and Half, fat free1 tablespoon90.41.3
Heavy Whipping Cream1 tablespoon520.30.4
Coffee Creamer, Powder1 tablespoon1001
Coffee Creamer, liquid1 tablespoon2002
Soymilk, light1/2 cup3032.5
Almond milk1/2 cup300.54
Yogurt/Sour Cream
Greek, 2% low-fat plain6 oz130177
Greek, non-fat or fat-free6 oz1201513
Plain, low-fat1/2 cup776.58.5
Plain, non-fat1/2 cup68.579
Plain, whole-fat1/2 cup754.255.5
Sour Cream, cultured1 tablespoon260.40.5
Sour Cream, fat free1 tablespoon90.41.9
Sour Cream, light1 tablespoon
160.40.9
w/fruit, fat free1/2 cup107.5524 w/fruit, low fat1/2 cup112.5524 w/fruit, whole fat1/2 cup12068Egg/Egg Subsititute
egg 1 large7560.4 egg white1 large163.60.2 egg substitute1/4 cup3061 egg substitute white1/4 cup2551Cheese/Butter
American Pasteurized1 slice/0.7 oz794.70.3
Blue Cheese, crumbled1/4 cup11970.8
Butter, regular, salted1 pat, 1" x 1.3" thick3600
Butter, regular, unsalted1 pat, 1" x 1.3" thick3600Cheddar or Colby, low fat1 slice/ 1oz486.80.5
Cottage Cheese, 2% fat1 oz2641
Cottage Cheese, low fat1 oz203.50.8
Cream Cheese1 tablespoon511.10.4
Cream Cheese, fat free1 tablespoon172.61
Cream Cheese, low fat1 tablespoon231.10.7
Feta, crumbled1/4 cup9951.5
Firm/Hard, fat-free1 oz (1 slice)314.72.8
Firm/Hard, low fat1 oz (1 slice)486.80.5
Firm/Hard, regular1 oz (1 slice)11370.4
Margarine 80% fat, salted1 tablespoon10100.1
Margarine, light soft spread1 tablespoon4000
Parmesan Cheese, grated1 tablespoon221.90.2
Nuts/Seeds
Almonds, dry roasted1 oz (24 med)1706.35.5
Cashews, dry roasted1 oz (18 med)1634.39.3
Peanuts, roasted1 oz (40 small)1666.76.1
Pumpkin seeds, dry roasted1 oz1261215.2
Soy nuts, dry roasted1 oz11296.7
Sunflower seeds, dry roasted1 oz1655.56.8
FoodPortion SizeCaloriesProtein (grams)Carbs
Beans/Legumes
Black beans, boiled1/2 cup1137.520
Chickpeas/Garbanzo, canned1/2 cup105616
Edamame, boiled1/2 cup127119
Lentils, boiled1/2 cup115920
Pinto beans, boiled1/2 cup1227.522
Meat/Poultry/Seafood
Atlantic Salmon, baked4 oz17518.80
Beef 80% lean ground, broiled3 oz23021.90
Beef Lean (round), cooked3 oz13824.90
Beef Lean (sirloin), cooked3 oz11118.60
Catfish, baked3 oz8915.70
Chicken Breast, skinless, cooked3 oz101180
Chicken Deli1 oz (1 slice)2050
Chicken Drumstick,skinless,cooked1 leg 1.7 oz75120Chicken Thigh, skinless, cooked1 thigh 2 oz110140
Chicken Wing, w/skin, cooked1 wing /1.3 oz80101
Cod, baked/broiled3 oz8919.40
Deli Roast beef1 oz (1 slice)294.90
Ham, extra lean, cooked3 oz123181.3
Pork loin, cooked3 oz17824.30
Pork loin, roast, cooked3 oz180240
Pork tenderloin, cooked3 oz139240
Shrimp, boiled1oz/5 large285.90
Swai, baked3 oz8911.30
Tuna, canned in water1/4 cup459.80
Turkey Breast,skinless,cooked4 oz153340
Turkey Deli1 slice/3.5" square223.60.9
Turkey Ground 85% lean3 oz15314.40
Turkey Wing, with skin, roasted1 wing/5.2 oz18624.90Vegetables
Brussels Sprouts, boiled1/4 cup1412.8
Broccoli1/4 cup70.61.5
Cauliflower1/4 cup70.51.4
Carrots, raw1/4 cup130.32.9
celery1 strip 4" long100.1Corn, canned, drained1/4 cup331.17.6
Corn1 ear (2.2oz)59214.1
Cucumber, with peel,raw1/4 cup/slices40.20.6
Cucumber, without peel,raw1/4 cup/slices40.20.9
Garlic, raw1 teaspoon40.20.9
Lettuce,red1/4 cup100.2
Lettuce,romaine1/4 cup20.10
onion,green or red1 tablespoon20.10.4 onion,white1 tablespoon401 pepper, yellow1 tablespoon200.5 pepper,green1 tablespoon200.4 pepper,red1 tablespoon200.6Potatoes, without skin, boiled1/4 cup340.77.8
Spinach,raw1/4 cup20.20.3
Squash, summer, yellow, cooked1/4 cup90.41.9
Squash,winter,butternut,cooked1/4 cup210.55.4
Squash,Winter,spaghetti,cooked1/4 cup100.32.5
Sweet Potato, without skin, boiled1/4 cup621.114.5 tomato1/4 cup/6.3oz80.41.8Zucchini, raw,with skin1/4 cup50.31
FoodPortion SizeCaloriesProtein (grams)Carbs
Fruits
Apple, raw, w/skin1/4 cup sliced1403.8
Banana1/4 cup sliced330.48.6
Oranges1/4 cup sections210.45.3
Pears1/4 cup sliced200.15.4
Grapes, All varieties1/4 cup sliced260.36.8
Watermellon1/4 cup diced110.22.9
Cantaloupe1/4 cup cubed130.33.4
Peaches1/4 cup sliced150.43.8
Nectarines1/4 cup sliced160.43.8
Strawberries1/4 cup sliced130.33.2
Blueberries1/4 cup 210.35.4
Avocados1/4 cup sliced480.73.1
Pineapples
Cherries
Mangos
Blackberries
Grapefruit
Tangerines
Plums KiwiApricot
Misc.Cream of Wheat, instant1 packet100320
Oatmeal, instant1/4 cup772.713.7
Quinoa, cooked1/4 cup5629.9
Ranch1 tablespoon730.21
Ranch, Fat Free1 tablespoon1703.7
Ranch, Reduced Fat1 tablespoon290.23.2
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