Lesprit pionnier ESSEC GRANDE ÉCOLE MSC IN MANAGEMENT
more than the average of the other business schools(2). 39%. Page 5. DIRECT ENTRY INTO EMPLOYMENT. CAREERS AND EMPLOYMENT
STUDENT ASSOCIATIONS - Cergy
in Management and Global MBA Welcome to the ESSEC Business School Student Associations Brochure! ... (Grande Ecole program) Advanced Masters SC
ESSEC Business School
ESSEC. PARIS (CERGY) essec.edu. BUSINESS SCHOOL Master in Management - Grande Ecole ... Master in Strategy and Management of International Business.
MASTER IN MANAGEMENT GRANDE ÉCOLE
ESSEC is a business school with programs ranging from Bachelor to PhD a wide range of Masters programs including our flagship Master.
ESSEC Business School
ESSEC. PARIS (CERGY) essec.edu. BUSINESS SCHOOL Master in Management - Grande Ecole ... Master in Strategy and Management of International Business.
STUDENT ASSOCIATIONS
in Management and Global MBA Welcome to the ESSEC Business School Student Associations Brochure! ... (Grande Ecole program) Advanced Masters SC
International entrepreneurial activities at ESSEC Business School
ESSEC Business School (French: École Supérieure des Sciences Économiques et Commerciales) was In the Master of Management programme at the Grand École.
ESSEC Business School
French agri-food companies ESSEC has developed a specialized track in the agri- food management
Job Description Tenured Associate / Full Professor in Social
Created in 1907 ESSEC is a leading European business school
ESSEC Business School
The students of the ESSEC Grande École program receive an introductory legal education in the Pre-Master cycle. They also have to choose at least one
THE AGRI-FOOD TRACK
MASTER OF SCIENCE IN
MANAGEMENT - GRANDE ÉCOLEEnter a worldwide
network of excellence with a team of ESSEC-IMIA 1 faculty at ESSEC Center of Excellence in Hospitality, Food & TravelESSEC Involvement
Because of the stakes (about well-being, hunger and food diseases, preservation of natural resources) of the issues it raises and because its key role played by the French agri-food companies, ESSEC has developed a specialized track in the agri- food management, as part of the ESSEC-MSc in Management (Grande École) curriculum. The curriculum is largely taught by the ESSEC professors dedicated to the agri- food business at ESSEC-IMIA. Leading agri-food companies participate in this intensive teaching program and open the door of their fascinating sector to motivated students, sharing "from inside" the complex issues and constraints, but also the numerous opportunities of this field, and o?ering profitable contacts with key industry executives.Francis Declerck,
Professor of Finance
declerck@essec.eduHubert Faucher,
Professor of Marketing
faucher@essec.eduOlivier Fourcadet, Professor of Managementfourcadet@essec.eduFrédéric Oble, Professor of Marketing
oble@essec.edu Specific stakes and issues for a key sectorThe agri-food business is the first manufacturing and retailing sector worldwide in terms of sales vol ume. The agri-food business rep resents about 15% of the economy for developed countries, and even more for developing countries.The agri-food business is
the first manufacturing sector worldwide in terms of sales volume. SeveralFrench agri-food processors and
retailers have expanded world wide.Since the 1990s, business globali
zation in the agri-food chains has increased management complexi ty in related markets.The relevant
markets here primarily concern: - agricultural commodities, i.e. undif- ferentiated agricultural products and raw materials, - food ingredients and other food manufacturing inputs, such as services and equipment, - food products, whether distributed through retail corporations or through service industries such as catering firms.Sustainable development, agri-
cultural policy and international trade negotiations, including sanitary issues, also primarily a?ect both the economic balance and the business processes in the agri-food chains, with direct and operational consequences on both consumption demand and corporate supply. 1 ESSEC-IMIA stands for Institut de Management International Agro-alimentaire de l"ESSEC."That is
ESSEC's International Agri-food Management InstituteAgri-Food Professionnals
involved in the trackYves Rey,
Corporate Quality General Manager, Groupe DANONE
Hervé Gomichon, Quality & Sustainable Development General Manager,Groupe CARREFOUR
Marie-Pierre Fery,
Commodities Controller, NESTLE Group
Stéphane Vanrenterghem, Grain and Oilseeds Trade & Origination Manager, CARGILL - Laurent Azouz,Head of Professional Food, NESTLE France
Frank van Tongeren, Head of the division for Policies in Trade and Agriculture in the Directorate for Trade and Agriculture, Organization for Economic Cooperation and Development (OECD) Bernard Duchamp, President of PHOEBE & President of the Agro-Business Club of ESSEC AlumniAgri-Food Track Program
The activities of the program aim at taking up the challenges of international management in the agri-food business. They are organized in partnership with companies in international commodity trading and supply, food processing industry, food catering services and retail.Courses
Pass 3 out of 4 courses to validate the agri-food trackB-to-B Agri-Food Marketing Policy - MKGS31228To formulate and implement sound marketing policy that fits the specificity of each key clientT1Wednesday from 4:30 pm to 7:30 pm
New Business Development in the Agri-Food
Sector - MGTS31403
To identify the risks and challenges of
interdependency between players and to design new business development opportunitiesT1Wednesday from
9:00 am to noon
Agri-Food Sustainable Development - MGTS31401
To identify the challenges and to design
company policy and operational plan to build leadership around sustainable development with successT2Wednesday from
9:00 am to noon
Agri-Food Commodity Markets - FINM31213
To understand international commodity
markets and to use futures and option contracts in order to mitigate risks of commodity price fluctuationsT2Friday from 1:15 pm to 4:15 pm
T1: from October to December / T2: from January to MarchExtras:
a series of conferences on jobs and careers in the agri-food business, mainly with alumni, on Thursday morning fromOctober to March.
a seminar by the end of April. Several times, the seminar focused on food crisis management.Benefits for the students
Enrolled students will benefit from their participation in the agri-food track in many ways: - First and foremost, understanding the issues and learning the specific characteristics of managing in the agri-food chain environment; - Confirming their motivation for future careers in the agri- food business, and refining the professional directions they want to pursue; - Meeting professional representatives of corporations interested in ESSEC students. The students' involvement in the activities of the agri-food track is acknowledged by a certificate granted by ESSEC after the validation of 3 courses with a grade equal or superior to10 out of 20.
Students may enroll in one or several courses of the track as well as other courses of the ESSEC MSc. in Management.© Paul Giamou
Target Jobs
RolesIndustry
Commodity trading and financial derivatives: trader, buyer, seller, analyst Commodity production, agri-food industry, commodity international carrierQuantitative market analystFinancial services
Food ingredient seller, buyer
Food ingredient production, food manufacturing
industry Sales or Key Account ManagerFood processing industry Sustainable development managerCommodity and food production, food retail New business development, start-up founderFood processing industry, food retail International business developmentFood processing industry, food retail Some Alumni who took courses in the Agri-Food TrackAlphonse de Gabrielli (E11),
EU biodiesel trader, Cargill
Anita Nouni-Poundé (E12),
Grain and oilseeds trader, Bunge
Grain and oilseeds manager, Terrena
Bertrand Castaing (E13),
Founder President, Les Petits Crus
Christophe Warnier (E11), Agency manager, Suez EnvironnementColine Bonzom (E15),
International strategy analyst in animal nutrition,In Vivo
Kossi Muluala (E14),
Founder of Bao ethnic food wholesale start-up
Mathieu Baule (E15),
Marketing manager, Aix-en-Provence area,
Herta (Nestlé)
Maximilien Carré (E11),
Oilseeds trader, Louis-Dreyfus Commodities
Sébastien Ricard (E10),
Sustainable development manager in recycling,
Paprec
Thibault Grangé (E10),
Financial and commodity analyst, Sucden
Valentin Dorchies (E17), International internal auditor, Lactalis groupWilliam Grangé (E15), Financial Auditor, EY
CONTACT
Agri-Food Track
E-mail:
imia@essec.frInstitut de Management International
Agro-alimentaire (ESSEC-IMIA)
ESSEC Business School
C.S. 50105 - 95021 Cergy-Pontoise Cedex - France
www.essec.comAidi Zhao (M.S. MIA 2012),
Trade marketing manager, MHD - China
(LVMH)Albert Perromat (M.S. MIA 2012),
Sales area manager USA,
Grands Chais de France
Emmanuel Ithurbide (M.S. MIA 2016),
Corporate strategy analyst -
M&A, groupe AVRIL
Fanny Bénard (M.S. MIA 2011),
Senior consultante achats responsables,
BuyYourWay
Hubert François (M.S. MIA 2011),
Soybean trader, Glencore
Julien Carpentier (M.S. MIA 2009),
Grain purchasing manager, Tereos
Mathilde Lefèvre (M.S. MIA 2013),
Supply chain o?cer, DS Smith
packagingPierre-Antoine de Vriendt (MS MIA 2015),
Industrial purchaser, Guerlain
(LVMH)Raphaël Corbière (M.S. MIA 2016),
Oilseeds trader, Louis-Dreyfus
Commodities
Sophie Le Scour (M.S. MIA 2012),
Buyer Americas, Barry Callebaut
Tatiana Beauchet (M.S. MIA 2014),
Ethanol saler, Tereos
© Thinkstock LLC
© Francis Declerck
© ESSEC Business School -
Photos : CNIEL -
816990917 - September, 2017
- Not printable file.quotesdbs_dbs29.pdfusesText_35[PDF] ESSEC de Tunis Calendrier de l 'année universitaire 2016 - Essect
[PDF] substi-plomb - Wynn 's
[PDF] INFO TECHNIQUE Compatibilité Essence SP95-E10
[PDF] essential grammar in use: grammaire - Cambridge University Press
[PDF] Raymond Murphy - Assets - Cambridge - Cambridge University Press
[PDF] Download Essential Idioms in English
[PDF] Université Moulay Ismaïl MEKNES Département : Informatique Filières
[PDF] Pièces ? fournir - Ecole supérieure de technologie de casablanca
[PDF] Professeurs du département - Bienvenue au Département (TM)
[PDF] Licence Professionnelle en Génie des Procédés Emploi du Temps
[PDF] Génie Electrique - l 'Ecole Supérieure de Technologie Berrechid
[PDF] Pièces ? fournir - Ecole supérieure de technologie de casablanca
[PDF] Résultats du concours d 'accès ? la licence professionnelle
[PDF] Ecole supérieure de technologie de casablanca