[PDF] ENTREE

What is the meaning of entrée?

However, in other countries, particularly Europe, it is not uncommon to hear the word entrée used to indicate a first course, appetizer, or starter. This can include hors d'oeuvre, soup, or salad. When traveling, it's helpful to remember the meaning is different.

Is entrée a parade of food?

“A few parade entrees stood out from the rest,” as one news report had it, makes one wonder if it was a parade of food. The word wanted there was “entries,” the plural of the plain, vanilla “entry.” One more thing: Do you have to use the accent on “entrée”? Only if you want to impress someone, or charge more for your food.

What is Entrée de table?

It was brought in by a procession of liveried servants to the sound of trumpet fanfares. This first course was termed the entrée de table .” After the entree (or entrees) came the soup, and after the soup, the roast, and after the roast, the final course. According to food historians, this order of service gradually changed.

Why is it called an entrée after an appetizer?

As dining habits have changed, meals have become simpler, and fewer courses are served. However, in the US, the course following the appetizer continued to be called the entrée, perhaps because it is a French word, and anything French always sounds elegant.