Procedure for Residual Sugar Extraction from Bread Crumb 22 The sponge dough process is the most popular baking method used today by the
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The primary functions of sugar in food products The volumes of bakery products can be affected in In sponge cakes and cup cakes sugar creates bulk – in
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Procedure for Residual Sugar Extraction from Bread Crumb 22 The sponge dough process is the most popular baking method used today by the
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