[PDF] Menu (I_1801_MNU-BAH)pdf - Texas Roadhouse PDF Menu%20(I_1801

Steak would be hand-cut, ribs would fall off the bone, the sides made from scratch and the bread baked fresh every five minutes No shortcuts, just real food made-

Texas Roadhouse Menu (690 cal ) Steakhouse Filet Salad* two sides Also available in 8 oz thick cut (420/640 cal ) Bone-In Ribeye* 20 oz cut of our juicy

[PDF] Menu (I_1801_MNU-BAH)pdf - Texas Roadhouse

Steak would be hand-cut, ribs would fall off the bone, the sides made from scratch and the bread baked fresh every five minutes No shortcuts, just real food made-

[PDF] Texas Roadhouse Menu - MenuSearchNet

Each plate served with your choice of two sides RIBS ORSHRIMP SIDEKICK LOAD YOUR POTATO Each plate served with

[PDF] Texas Roadhouse Menu

Kids Meals Hand-Cut SteakS Fall-OFF-tHe-BOne RiBS Made-FROM-SCRatCH SideS FReSH-Baked BRead iCe-COld BeeR FeatuRing 11 entRéeS ®

[PDF] Annual Report 2004 0419indd

our hearty steaks are hand-cut at each texas roadhouse, hand-cut steaks, fall- off-the-bone ribs and made-from-scratch sides, Prices and menu offerings

[PDF] {365 dining: texas roadhouse } - Dubuque365

lately you know Texas Roadhouse has been a very busy place since it when Kent Taylor opened his first restaurant in Clarksville great time for a great price

[PDF] Texas Roadhouse - Issenberg Britti

The value of a net leased property to you depends on factors that should be Texas Roadhouse restaurants offer a variety of menu items that are designed to

Strawberry Cowboy Cooler

*FREE REFILLS ON SODAS, AMERICAN COFFEE OR ICED TEAALL OUR BEEF COMES FROZEN FROM THE USA, AUSTRALIA AND CANADA. ALL OUR CHICKENS COMES FROZEN FROM KUWAIT, TURKEY

AND UAE. OUR SEAFOOD COMES FROZEN FROM NORWAY, INDIA, VIETNAM, UAE, PHILIPPINES, THAILAND AND SCOTLAND.

BEVERAGES

THE TEXAS ROADHOUSE STORY

Specialty drinks

Margaritas

Texas Roadhouse

was founded by Kent Taylor in

1993 on the principles of, authentic food made by

hand. Steak would be hand-cut, ribs would fall off the bone, the sides made from scratch and the bread baked fresh every five minutes. No shortcuts, just real food made-from-scratch daily. Kent was inspired by the traditional roadhouse found along the rural roads of the Lone Star State. These family restaurants were local gathering places where the smells, tastes, music and laughter were as big as the state of Texas. People of all ages could stop in to enjoy a great meal for a great price. There was no better reward following a hard day's work than great food served in a relaxed atmosphere. Almost 25 years and over 500 restaurants later, Texas Roadhouse is still committed to those same principles of quality.

That true Texas Roadhouse

experience can now be found around the world.

MARGARITAS

Original House Lime2.600

Raspberry2.600

Mango 2.600

Strawberry2.600

SPECIALTY DRINKS

Strawberry Cowboy Cooler2.400

Mango Mint Lemonade 2.400

Blue Hurricane Lemonade2.400

Blackberry Mai Tai 2.400

Mint Infused Lemonade2.400

HOT & COLD BEVERAGES

Juices2.250

Espresso1.950

Double Espresso2.500

Cappuccino1.950

Hot Tea1.800

*American Iced Tea1.800 *American Coffee1.750

Sparkling Water Small1.750

Large2.500

Still Water Small1.500

Large2.000

*Soda1.600

JUST FOR STARTERSSALADS & SOUPS

**MAY BE COOKED TO ORDER. CONSUMING RAW OR UNDERCOOKED MEATS, POULTRY, SEAFOOD, SHELLFISH,

OR EGGS MAY INCREASE YOUR RISK OF FOODBORNE ILLNESS, ESPECIALLY IF YOU HAVE CERTAIN MEDICAL CONDITIONS.

GRILLED SHRIMP

Skewer of shrimp, seasoned to perfection and

drizzled with our garlic lemon pepper butter

Single Skewer

3.650

Double Skewer5.000

FRIED PICKLES

A heaping basket of pickle chips hand-battered and lightly fried. Served with Ranch dressing 3.100

IDAHO POTATO SKINS

Potato skins topped with cheddar cheese, beef bacon and sour cream 4.250

SLIDER TRIO

Select any three sliders from6.500

• Grilled Shrimp Slider • Buffalo Chicken Slider • BBQ Chicken Ranch Slider • Jalapeno Burger Slider • BBQ Brisket Slider

SMOKED BUFFALO WINGS

Lightly smoked chicken wings tossed in our wing

sauce (your choice of mild or hot). Served with celery and Bleu Cheese dressing 4.750

RATTLESNAKE BITES

Rounds of diced jalapeños and jack cheese, hand- battered and lightly fried. Served with

Ranch dressing

3.550

BONELESS BUFFALO WINGS

Hand-breaded all-white meat chicken tossed in your choice of mild or hot sauce. Served with celery sticks and Bleu Cheese dressing 4.750

COMBO APPETIZER

Build your own combo6.950

CHOOSE THREE from the following:

• Buffalo Wings (bone-in or boneless) • BBQ Beef Sliders • Rattlesnake Bites• Fried Pickles• Potato Skins with your choice of two:

Texas Roadhouse dressing, BBQ sauce or sour cream

TEXAS CHEESE FRIES

A generous portion of seasoned steak fries topped

with shredded cheddar cheese and beef bacon 3.700

CHICKEN TORTILLA SOUP

A rich chicken broth with onions, peppers, chicken and topped with cheddar cheese and crispy tortilla strips

Cup2.250

Bowl3.100

BAKED POTATO SOUP

Creamy, loaded with potatoes and topped with

cheddar cheese and beef bacon Cup 2.000

Bowl2.750

TEXAS RED CHILI

Made from scratch recipe, topped with cheddar

cheese and diced red onions Cup 2.400

Bowl3.200

CAESAR SALAD

Crispy hearts of romaine,parmesan cheese, croutons and our zesty Caesar dressing with your choice of

Grilled Chicken

5.400

Grilled Shrimp6.850

Grilled Salmon7.550

CRISPY CHICKEN SALAD

Hot crispy strips of chicken piled high on a bed of cold greens with shredded jack and cheddar cheeses, chopped egg, diced tomato and beef bacon 5.500

STEAKHOUSE SALAD**

Crisp cold greens drizzled with Italian dressing and topped with filet medallions, Bleu Cheese crumbles, diced tomato, beef bacon, red onions and croutons.

Served with Bleu Cheese dressing

8.250

GRILLED CHICKEN SALAD

Crisp cold greens, strips of marinated chicken,

shredded jack cheese, chopped egg, diced tomato, beef bacon, red onions and croutons 5.750 Ranch

Honey Mustard

Oil and Vinegar

Italian

Bleu Cheese

Caesar

TEXAS ROADHOUSE DRESSINGS

Smoked Buffalo Wings

Steakhouse Salad

Grilled Chicken Salad

Shrimp Caesar Salad

Grilled Shrimp

Combo Appetizer

HAND-CUT STEAKS

BONE-IN RIBEYE**

A 20 oz. (565g) cut of our most

flavorful steak

19.950

FT. WORTH RIBEYE**

Our Ribeyes are the most

flavorful and juicy cut due to the marbling throughout the steak

10 oz. (285g)

11.200 12 oz. (340g)12.500

16 oz. (455g)

15.250

MADE-FROM-SCRATCH SIDES *

Baked Potato

Mashed Potatoes

Steak Fries

Seasoned Rice

House Salad

Caesar Salad

Vegetables

Buttered Corn

Honey Glazed Carrots

Coleslaw

Cup of Soup

**SOME SIDE ITEMS MAY INCLUDE READYMADE INGREDIENTS **MAY BE COOKED TO ORDER. CONSUMING RAW OR UNDERCOOKED MEATS, POULTRY, SEAFOOD, SHELLFISH,

OR EGGS MAY INCREASE YOUR RISK OF FOODBORNE ILLNESS, ESPECIALLY IF YOU HAVE CERTAIN MEDICAL CONDITIONS.

ALL PROTIENS ARE WEIGHED PRIOR TO COOKING **MAY BE COOKED TO ORDER. CONSUMING RAW OR UNDERCOOKED MEATS, POULTRY, SEAFOOD, SHELLFISH,

OR EGGS MAY INCREASE YOUR RISK OF FOODBORNE ILLNESS, ESPECIALLY IF YOU HAVE CERTAIN MEDICAL CONDITIONS.

ALL PROTIENS ARE WEIGHED PRIOR TO COOKING

RARE

Cool Red Center

MEDIUM RARE

Warm Red Center

MEDIUM

Hot Pink Center

MEDIUM WELL

Slightly Pink Center

WELL DONE

No Pink

DALLAS FILET**

Our most tender cut. Seasoned and grilled to perfection

6 oz. (170g)

11.850 8 oz. (225g)13.950

12 oz. (340g)

18.750

includes two MADE-FROM-SCRATCH SIDES*

TEXAS T-BONE**

The Filet and NY Strip come together for an amazing

23 oz. (650g) steak

18.250

FILET MEDALLIONS**

Three tender filets (9 oz. - 255g total) served with our signature mushroom sauce, served over seasoned rice with two sides

13.500

SIRLOIN**

Our USDA choice Sirloin steak is cooked to order and comes in just the right size for your appetite

6 oz. (170g)

7.700

8 oz. (225g)8.500

11 oz. (310g) Hearty Cut10.500

16 oz. (455g) Cowboy Cut13.300

Ft. Worth Ribeye

Texas T-Bone

Dallas Filet

Bone-In Ribeye

Sirloin

New York Strip**

RIBEYE STEAK COMBO**

with Beef Rib16.500 with Grilled Shrimp13.350

BBQ BEEF COMBO

with BBQ Chicken9.900 with Beef Rib13.500 with Grilled Shrimp11.250

SIRLOIN STEAK COMBO**

with Beef Ribs14.950 with BBQ Chicken13.700 with Grilled Shrimp10.500

BRICK CHICKEN COMBO

with Beef Rib13.900 with Grilled Shrimp10.250

FILET & SHRIMP**

Two tender filets (6 oz. - 170g total) and

a skewer of grilled shrimp, served with two of our sides

15.500

TEXAS-SIZED COMBOS

INCLUDES TWO MADE-FROM-SCRATCH Sides*

HAND-CUT STEAKS

includes two MADE-FROM-SCRATCH Sides*

Sirloin

with BBQ chicken

Ribeye Steak Combo

**MAY BE COOKED TO ORDER. CONSUMING RAW OR UNDERCOOKED MEATS, POULTRY, SEAFOOD, SHELLFISH,

OR EGGS MAY INCREASE YOUR RISK OF FOODBORNE ILLNESS, ESPECIALLY IF YOU HAVE CERTAIN MEDICAL CONDITIONS.

ALL PROTIENS ARE WEIGHED PRIOR TO COOKING

Five grilled shrimp on a

toasted bun with lemon pepper butter 3.650

Add a Shrimp

Sidekick

Add a RIB

Sidekick

One of our slow-cooked,

"Blue Ribbon", Fall-Off-

The-Bone Ribs

6.000

Add a WING

Sidekick

Lightly smoked chicken

wings tossed in our wing sauce (your choice of mild or hot). 2.600

Load Your

POTATO

with cheddar cheese and beef bacon. 1.500

Smother

Your Steak

WITH YOUR CHOICE OF ONE:

• Sautéed mushrooms, onions and choice of gravy or cheese. • Mushroom Sauce • Cajun Cream Sauce 3.600

NEW YORK STRIP**

Juicy and flavorful, a steak lover's classic 13 oz. (370g)13.800

CAJUN CREAM FILET MEDALLIONS*

Filet Medallions grilled to your liking, topped with Cajun Cream sauce served over seasoned rice with

one side

13.500

RIBSCOUNTRY DINNERS

INCLUDES TWO MADE-FROM-SCRATCH SIDES*INCLUDES TWO MADE-FROM-SCRATCH Sides*

AWARD-WINNING RIBS

Our "Blue Ribbon" Fall-Off-The-Bone Ribs are slow-cooked with a unique blend of seasonings and our signature BBQ sauce

Half Portion

9.950

Full Portion

15.950

COUNTRY FRIED CHICKEN

Tender, all white meat chicken breast, hand-

battered, golden-fried and topped with Made-

From-Scratch cream gravy

7.600

BRICK CHICKEN

Seasoned & char grilled chicken halves served

with caramelized lemon half 8.000

CRISPY CHICKEN STRIPS

All white meat chicken strips, hand-dipped

in our signature batter and fried to a crispy golden brown. Served with your choice of dipping sauce 7.200

GRILLED BBQ CHICKEN

Marinated 8 oz. (225g) chicken breast basted

in our signature BBQ sauce and grilled to perfection 7.200

Grilled BBQ Chicken

Brick Chicken

Load Your

POTATO

with cheddar cheese and beef bacon. 1.500

Coleslaw

Steak Fries

Cup of Soup

House Salad

Caesar Salad

Baked Potato

Buttered Corn

Seasoned Rice

Vegetables

Mashed Potatoes

Honey Glazed Carrots

MADE-FROM-

SCRATCH Sides*

Country Fried Chicken

AWARD-WINNING RIBS

* SOME SIDE ITEMS MAY INCLUDE READYMADE INGREDIENTS

COUNTRY DINNERS

INCLUDES TWO MADE-FROM-SCRATCH Sides*

ROADHOUSE KEBAB**

Kebabs of your choice marinated with onion, mushroom, tomato, red pepper, and green pepper served on a bed of

seasoned rice with your choice of one side

2 skewers of Steak Kebab

10.750 2 skewers of Chicken Kebab8.750

2 skewers of combo Kebab-Chicken & Beef9.750

3 skewers of Veggie Kebab5.950

SMOTHERED CHICKEN

Grilled, marinated chicken breast

with sautéed onions, sautéed mushrooms and your choice of Made-From-Scratch gravy or jack cheese 7.200

GRILLED CHICKEN &

MUSHROOM

Grilled, marinated chicken breast

topped with Made-From-Scratch mushroom sauce, jack cheese and grated parmesan cheese 7.500

BEEF BRISKET

Tender, slow-cooked Beef Brisket covered in our signature brown gravy, served with your choice of two sides

11.250

BEEF STEAK TIPS**

Tender pieces of steak

with sautéed mushrooms and onions in a signature brown gravy, served with seasoned rice or mashed potatoes and your choice of one additional item 9.550

COUNTRY VEGETABLE PLATE

Choose a total of four

Made-From-Scratch sides (one side salad only, please)5.950 **MAY BE COOKED TO ORDER. CONSUMING RAW OR UNDERCOOKED MEATS, POULTRY, SEAFOOD, SHELLFISH,

OR EGGS MAY INCREASE YOUR RISK OF FOODBORNE ILLNESS, ESPECIALLY IF YOU HAVE CERTAIN MEDICAL CONDITIONS. **MAY BE COOKED TO ORDER. CONSUMING RAW OR UNDERCOOKED MEATS, POULTRY, SEAFOOD, SHELLFISH,

OR EGGS MAY INCREASE YOUR RISK OF FOODBORNE ILLNESS, ESPECIALLY IF YOU HAVE CERTAIN MEDICAL CONDITIONS.

SOME SIDE ITEMS MAY INCLUDE READYMADE INGREDIENTS

Load Your

POTATO

with cheddar cheese and beef bacon. 1.500

Coleslaw

Steak Fries

Cup of Soup

House Salad

Caesar Salad

Baked Potato

Buttered Corn

Seasoned Rice

Vegetables

Mashed Potatoes

Honey Glazed Carrots

MADE-FROM-

SCRATCH Sides*

Roadhouse Kebab

Smothered Chicken

Beef Brisket

Beef Steak Tips

GRILLED SHRIMP

Two skewers of seasoned grilled shrimp drizzled

with garlic lemon pepper butter, served on a bed of seasoned rice 9.100

GRILLED SALMON

A filet of salmon steak, grilled moist and tender, topped with our special lemon pepper butter, served with tartar sauce

10.250

SOUTHERN FRIED FISH

Lightly breaded in southern cornmeal, deep-fried and served with Creole mustard sauce

3 pieces

6.710

4 pieces7.500

SMOKEHOUSE BURGER*

8 oz. (225g) Angus beef, sautéed mushrooms, onions,

topped with BBQ sauce, American and jack cheese.

Served with lettuce, tomato and onion

6.250

BACON CHEESEBURGER*

Beef bacon strips and American cheese on 8 oz. (225g) of our Angus beef. Served with lettuce, tomato and onion 6.250

ALL-AMERICAN

CHEESEBURGER*

Our classic 8 oz. (225 g) burger, topped with American cheese. Served with lettuce, tomato and onion 5.700

BBQ BEEF

8 oz. (225g) of tender pulled beef, cooked in

our signature BBQ sauce and topped with ourquotesdbs_dbs19.pdfusesText_25

[PDF] [PDF] Menu (I_1801_MNU-BAH)pdf - Texas Roadhouse

[PDF] Texas Roadhouse Food and Drink Menu