[PDF] [PDF] Culinary Arts - Columbus City Schools

Baking • Cooking • Food Workplace Safety • Purchasing • Inventory • Management in Ohio • Industry Certifications • ServSafe (3 points toward high school graduation) • ProStart® Columbus Downtown High School 346 S Fourth 



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A Day at CDHS:

Things You'll Do:

About Us:

IS THIS YOU?

Like to cook?

Like to bake?

Creative?

Resourceful?

Like hands-on activities?

Do you appreciate cleanliness?

LEARN BY DOING:

Baking

Cooking

Food & Workplace Safety

Purchasing

Inventory

Management

Communication

CAREERS:

Executive Chef

Sous Chef

Pastry Chef

Caterer

Food Stylist

Floor Manager

Restaurateur

Event Planner

PROGRAM BENEFITS:

College Credit available - ap-

plied to all culinary programs in Ohio

Industry Certifications

ServSafe (3 points toward

high school graduation)

ProStart® Certificate of

Achievement (9 points toward

high school graduation)

Life skills applied to a healthy

lifestyle for families

1st Year: 3 Trimesters: Hospitality Fundamentals, Baking, ServSafe (Food Safety)

and Food Production

2nd Year: 1st & 2nd Semester: Restaurant Management and Catering & Banquet

Operations; 2nd Semester Tuesday-Friday: Senior Food service industry intern- ships if all testing is complete and passed. Located in the heart of Columbus' Restaurant Industry Hand-on learning: school and during industry internship

Learn knife skills

Learn life skills

• Develop customer service experience

Prepare: soups, sauces, breakfast foods, sandwiches, pizzas, cookies, desserts, breads, garnishing, cooked meats, poultry and seafood

Culinary Arts

dbandman@columbus.k12.oh.us aruffin1@columbus.k12.oh.us jschumacher@columbus.k12.oh.us

Daniel Bandman, Instructor

(614) 365-2283, Ext. 13170

Anthony Ruffin, Instructor

(614) 365-2283, Ext. 11120

Jayme Schumacher, Instructor

(614) 365-2283, Ext. 13130

Columbus Downtown High School

346 S. Fourth Street

Columbus, OH 43215

(614) 365-2283

Counselors:

Stacey Thompson-Junior Ext. 74172

Leslie Clark-Felder-Senior Ext. 53116

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