SUNDAY BEST AT THE BLACK HORSE SUNDAY ROASTS All served with Roast Potatoes, Seasonal Vegetables, Roasted Roots, Yorkshire Pudding Jugs
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SUNDAY BEST AT THE BLACK HORSE SUNDAY ROASTS All served with Roast Potatoes, Seasonal Vegetables, Roasted Roots, Yorkshire Pudding Jugs
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SUNDAY BEST AT THE BLACK HORSE
SUNDAY ROASTS
All served with Roast Potatoes, Seasonal Vegetables, Roasted Roots,Yorkshire Pudding & Jugs of Gravy
Aubrey"s Dry-aged Rump of Beef 17.00
Jimmy Butler"s Free-range Leg of Pork & Crackling 16.50Roast of the Day - See Blackboard
Vegetarian Special - See Blackboard
MAKE THE MOST OF YOUR ROAST
Free-range Pork & Sage Stuffing 3.50
Cauliower Cheese 4.50
Braised Red Cabbage 4.00
MAINSDirty Vegan Burger, Pulled Jackfruit, Cheese, Chipotle Mayo & Fries 13.95 Pan-fried Sea Bream Fillet, Coconut Emerald Dahl, Tempered Spices 17.50
14 Hour Braised Beef & Ale Pie, Buttered Mash, Greens, Gravy 15.00
Roast Squash Salad, Black Rice, Chilli, Sesame, Toasted Pumpkin Seeds, Pickled Radish 7.00/13.00 Add Halloumi Croutons 2.50 or Crispy Duck Confit 3.50 SIDES Thick-cut Chips or Skinny Fries 4.00 Buttered New Potatoes 4.00PUDS & CHEESE
Sticky Toffee Pudding, Vanilla Ice Cream 6.50
Warm Chocolate Fondant, Honeycomb Ice Cream 8.00 Lemon & Pistachio Polenta Cake, Black Cherries 6.75 Banoffee Cheesecake, Rum-soaked Raisins, Bananas & Pecans 7.50Salcombe Dairy Ice Creams & Sorbets 5.95
(Choose Three: Vanilla, Chocolate, Strawberry, Honeycomb, Mango or Raspberry Sorbet)Cheese - Our cheeses change with the season, served ripe & ready with Chutney, Apple & Water Biscuits
All ve cheeses 12.00 | Any three cheeses 7.00 | A single smidgen of cheese 3.75Gillot Camembert | Rutland Red | The Strathearn | Blanche Goats' Cheese | Beauvale
Mini Pud - Lemon & Pistachio Polenta Cake or Single Smidgen of Cheese & your choice of Coee or Tea 5.95
We are serious about Sunday roast in our pubs which is why you"ll nd at least three seasonal choices on our menu.
Settle in with your family and friends for top-quality beef from Aubrey Allen, Jimmy Butler"s free-range pork or our delicious
vegetarian roast with all the glorious trimmings. It"s an age-old favourite for a reason and long may it continue.
Children are heartily welcome and we"re happy to make them simplied versions of our dishes. We also oer half portions at half price.
An optional 10% service is added to parties of six or more, and all tips go to the team. Allergens: before ordering, please speak to one of our team.
Dishes are prepared in our busy kitchens, containing all ingredients, and we cannot guarantee any dish to be totally free from allergens.
If you want to know more about how our dishes are cooked or prepared, please talk to us.DELI PLATES
Warm Mini Bloomer & Garlic Butter 3.50 Halloumi Fries & Bloody Mary Ketchup 4.95Tomato Houmous, Crunchy Chickpeas & Toasted Pitta 4.50 Nocerella, Gaeta & Cerignola Olives 3.75 STARTERS
Baked Somerset Camembert, Truffle Honey, Walnut Crust & Toasted Sourdough 8.00 Poached Salmon & Prawn Cocktail, Crushed Avocado, Crab Mayonnaise 9.50 Pan-fried Native Scallops, Tartare Hollandaise, Spinach & Capers 12.00