[PDF] [PDF] Food Manager Certification Courses

Certification in Food Protection for managers by the Food Marketing Institute ( FMI) Online Course and Exam National Registry of Food Safety Professionals Exam



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[PDF] Food Manager Certification Courses

Certification in Food Protection for managers by the Food Marketing Institute ( FMI) Online Course and Exam National Registry of Food Safety Professionals Exam



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Food Manager Certification

2023
The following certificates will meet the food protection manager certification requirements as identified within the "demonstration of knowledge" and "closure" rules: ANSI-CFP Accredited Certificates, Certifying Board of the Dietary Managers Association and food manager certifications from the Oregon Counties listed below.

Benton County

ServSafe Seminar

& Exam

Register: Robert Baker 541

-766-6136

Scott Kruger 541-766-6650

Clackamas County

ServSafe Seminar & Exam

Register: OREF 800

4

62-0619

http://www.oregonrla.org/

Coos County

ServSafe Seminar & Exam

Register: Rick Hallmark

Coos County Manager Certification Course

Re gister: Rick Hallmark 541-266-6720 https://cooshealthandwellness.org/wp- content/uploads/2019/03/ServSafe_Registration_Form_2019.pdf

Deschutes County

ServSafe Seminar & Exam

Deschutes County Health

Services

Register:

Adrea Lovejoy 541-317-3114

Adrea.Lovejoy@deschutes.org

Food Manager Certification

January 2023

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Deschutes County (Continued)

ServSafe Seminar & Exam

Register: OREF 800

-462-0619 http://www.oregonrla.org/

Servsafe Class & Exam

Cathryn Watson

310-493-6802 cathy@helpingrestaurants.com

https://helpingrestaurants.com/contact-us

Jackson County

ServSafe Seminar & Exam

Instructor: Chef Marilyn Moore

Register: 541-488-2629

chefmarilynmo ore@gmail.com

Lane County

ServSafe Seminar & Exam

Register: Margaret Sullivan

541-682-4480,

Lane County Environmental Health

Marion County

ServSafe Manager Certification Course and Exam

Instructor: Andrew Duncan

Register:

503) 576

4627

Washington County

ServSafe Course and Exam (English and Spanish)

Instructor: Camilo Angel

Register:

503

846-4749

Camilo_Angel@washingtoncountyor.gov

www.washcofoodsafety.com

ANSI-CFP Accredited

Food Manager Program Providers

Food Manager Certification

January 2023

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Other Food Manager Program Providers

The following training providers are listed as a courtesy. Confirm that the exam and certificate that they offer is ANSI-CFP Accredited in order to be accepted in Oregon as a legitimate food manager certification.

Food Service of America

- Portland (ServSafe Exam)

350 S Pacific Highway

Woodburn, OR 97071

Phone: 503.980.2500

fsa_portland@fsafood.com SYSCO Food Services of Portland, Inc. (ServSafe Exam)

26250 SW Parkway Center Drive

Wilsonville, OR 97070 - 0527

(503) 682 -8700

Syscoportland@pdx.sysco.com

Kimberly Blakeley

ICFSM, FPMC (On-Site Training)

National Independent Food Safety Administrator

http://kimberlyblakeley.com/ http://kimberlyblakeley.com/contact-me/ Approved Trainer & Proctor for ServSafe, National Registry and Prometric Certification in Food Protection for managers by the Food Marketing

Institute (FMI). Online Course and Exam

National Registry of Food Safety Professionals Exam https://miramw.org/super-safe-mark/ Online Food Manager Certificate Options must be ANSI-CFP Accreditedquotesdbs_dbs17.pdfusesText_23