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3,0000 Non-IOC Producer Other IOC Producer - Olive Oil Times

No 110 – November 2016 Source: International Olive Council page 2 Graph II – World olive oil consumption trends over the last 26 crop years World olive consumption for 2016/17 is forecast at 2 904 000 t, which would be 1 below the last crop year Graph II



HUILES DOLIVE - OLIVE OILS

conseil oleicole international (novembre 2016) international olive oil council (november 2016) tableau 1: production (1 000 tm) - table 1: production (1,000 tonnes)



Proposal for a COUNCIL DECISION on the conclusion of the

International Agreement on Olive Oil and Table Olives (hereinafter referred to as ‘the Agreement’) was signed on behalf of the Union on 28 November 2016 at the United Nations Headquarters in New York, subject to its conclusion at a later date



Proposal for a laying down a simplified procedure for the

International Agreement on Olive Oil and Table Olives, 2015 (hereinafter referred to as ‘the Agreement’) was signed on behalf of the Union on 28 November 2016 at the United Nations Headquarters in New York, subject to its conclusion at a later date



Final minutes of the meeting of the Civil Dialogue Group

4 International Olive Oil Council: a) state of play on work on quality standards (in particular: heptadecanoic acid, eicosanoic for varieties Carolea and Coratina ethyl esters) A Commission representative said that there was a meeting of the Olive Oil Council in Tunisia in July where changes on the standards were decided and the Commission had



November 2020 Volume XLIII, Bulletin No 11

November 2020 Volume XLIII, Bulletin No 11 II UN agencies and international NGOs call for the protection of Palestinian olive harvesters 2 more than in any full year since 2016



17 - 19 NOVEMBER 2016

we have planned for the 2016 edition Chefs’ Theatre Celebrity chefs cook live, giving their best recipes, advice and tips Beverage Theatre Exciting and informative sessions explore the flavors of the world’s greatest beverages Olive oil sessions An insight into olive oil with professional olive oil experts and tasters



Cérémonie des traités de 2016 Promotion du cadre juridique

• Accord international de 2015 sur l’huile d’olive et les olives de table (Genève, 9 octobre 2015) (Signature et ratification par la Tunisie) Droit de la mer • Accord relatif à l'application de la Partie XI de la Convention des Nations Unies sur le droit de la mer du 10 décembre 1982 (New York, 28 juillet 1994) (Ratification par le

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