Burger head botany

Fletcher Davis created an early version of the hamburger for his menu at a small café in Athens, Texas, in the 1880s, but didn't debut his invention to a wider audience until he took his burger to the 1904 St.
Louis World's Fair.
To this day, some call Athens the birthplace of the hamburger.
The venture was launched by friends Joshua Deluca, Timothy Rosenstrauss and Richard Borg in 2017 on the back of what they described as "nothing but hard work and a dream". "Although it's terribly sad, what a journey it's been," Burger Head wrote on social media.

German botanist (1806–1858)

Heinrich Bürger was a German physicist, biologist and botanist employed by the Dutch government, and an entrepreneur.
He was important for the study of Japanese fauna and flora.