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  • How can I be successful in culinary arts?

    Soft skills refer to anything that isn't a hard skill–a skill that's needed to s쳮d in the role (such as culinary know-how for a cook).
    While those hard skills typically get you hired, it's the soft skills that dictate your career rise..

Culinary Arts brings new tastes and worldly adventures to the classroom every day. Students will spend their days preparing and serving meals that look as 
The Culinary Arts & Hospitality Technology program is certified as an American Culinary Federation (ACF) ACCESS program, and faculty are ACF-Certified Executive 

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