Culinary arts nova scotia

At The Culinary Institute of Canada (CIC), we take pride in providing first-class, industry-based training in Culinary Arts, Pastry Arts, Hotel and Restaurant Operations, and Tourism, Travel, and Event Management.
As a Culinary Arts student, you'll gain valuable hands-on experience in various culinary settings.

Develop the skills you need to launch a career in the food service industry.
This 1-year Culinary Skills Certificate prepares you to begin working in a commercial kitchen and gives you a pathway to becoming a professional cook.
Grow your passion for food and appreciation for both classic and emerging culinary trends and nutrition.

The Southern Alberta Institute of Technology offers a great variety of programs from Baking and Pastry Arts, Culinary Entrepreneurship and even a professional program in cooking with charcuterie.
You’ll learn how to handle meat and prepare the best bacon and sausages.

Toronto, Vancouver, Montreal, Ottawa, and Calgary are probably the best major cities when it comes to great culinary experiences, but you’ll find there are many other cities that offer you schooling.
The Canadian food service and hospitality industry is blooming, although the pandemic crisis did hit the industry hard.