15 déc 2020 · Nutrition Safety in 2006, Master program in Food Engineering 2001 Postdoctoral research, University of Saskatchewan, Canada
Department of Food Engineering Vision To produce engineering professionals for achieving sustainable water, energy, food and environment in the
Engineering Programme 7 Details of Courses for Bachelor Food Engineering 28 8 Scheme of Studies for Master (2-year) in Food Engineering 152
Bachelor of Technology (Agricultural and Food Engineering): Allahabad Agriculture Institute, India Science Department, University of Guelph, Canada
Agribusiness Food Engineering International Sustainable Bachelor + Master «Become an international expert based on french know-how»
the only school in Canada to offer process engineering This unique discipline is based on and production of petrochemicals, oil, gas, minerals, food
2 août 2018 · Food Engineering (Bach ) Forest Engineering, Forestry and Wood Science (Silviculture) (Bach ) Genetics (Master's degree)
Food Engineering, University of Campinas, Brazil Review Panel Donald G Mercer, PhD, P Eng FIAFOST Agricultural College, University of Guelph, Canada
ENSAIA is an Engineering School in the area of Undergraduate USA, Canada Specialised courses in Life Sciences or Food Sciences completed with
Jan 2005 ~ Feb 2009 Doctor of Philosophy in Food Engineering Department of Chemical Engineering Applied Chemistry, University of Toronto, Canada
breweries, and meat processing – Waterloo has a very diverse food Canada's largest market - Toronto • Waterloo is in the middle of Canada's largest packaging programs at the Institute of Food sales and marketing to engineering to
School of Engineering, University of Guelph the development of Canada's first national roundtable on sustainable food engineering technology and
Food Engineering, University of Campinas, Brazil Review Panel Donald G Mercer Food Science, Ontario Agricultural College, University of Guelph, Canada
Universities of Canada Statistics Canada - Notification of Disclosure Biological Engineering is broadly categorized as bio-process, food, biomedical or
The University of Guelph invites applications, nominations, and expressions of interest for the inaugural
Barrett Family Foundation Chair in Sustainable Food Engineering.The first of its kind in Canada, the Barrett Chair will develop and advance an impactful research program
in sustainable food engineering and provide transformational leadership to food engineering research
and training at the University of Guelph. With generous support from the Barrett Family Foundation, the
Chair will increase national and international awareness of sustainable food engineering issues through
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a collaborative industry research advisory group. The Chair will engage with local, national, and
international research networks and industry leaders to develop long-term solutions to industry
challenges and ensure a greener, more sustainable food industry. By pioneering innovative courses and
curriculum, increasing collaboration between the University and industry and engaging and developing
highly qualified personnel the Chair will contribute to undergraduate and graduate education and
VPUHQJPOHQ POH 8QLYHUVLP\¶V ŃMSMŃLP\ PR UHVSRQG PR IRRG LQGXVPU\ LVVXHVBAs the ideal candidate, you are an accomplished interdisciplinary scholar whose career has successfully
spanned both academia and industry. Your distinguished record of scholarly achievement is evidenced by high-impact publications in internationally recognized peer-reviewed journals and/or a record ofsuccessful patents. With the proven ability to build partnerships, strengthen reputation, and attract
international visibility to both your own work and the work of those around you, you are viewed as a
leader in your field of study. You are a mentor, coach, and relationship builder who can work in
collaboration with others to identify industry challenges and support innovative solutions. You have
proven that you possess the expertise, drive, energy, and ambition required to build a research program
that is collaborative, interdisciplinary, and internationally recognized and further support and
ŃRPSOHPHQP POH 8QLYHUVLP\¶V VPUHQJPOV LQ IRRG UHVHMUŃO MQG PHMŃOLQJB You hold a PhD in a relevant
discipline and are a Professional Engineer in Canada or have credentials which will allow you to become
registered in Canada. The University of Guelph has achieved prominence in Canada and around the world for its commitmentto student learning and innovative research. It is dedicated to cultivating the essentials of our quality of
life ± food, water, environment, animal and human health, community, commerce, culture, and learning.
The University community shares a profound sense of social responsibility, an obligation to address global issues, and a concern for international development. Approximately 23,000 undergraduate andgraduate students attend the University, which has a special mandate to deliver food and agricultural,
engineering and technology, business, art, science and veterinary programs and services to Ontario.The University of Guelph has well-established and accredited undergraduate and graduate degree
programs in Biological Engineering, Biomedical Engineering, Computer Engineering, Engineering
Systems and Computing, Environmental Engineering, Mechanical Engineering, and Water Resources Engineering. At present, the School of Engineering is comprised of 58 faculty members, 35 staff andtechnicians, 1800 undergraduate students, and over 300 graduate students. Its leadership is bolstered
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Agriculture, Food and Rural Affairs. While housed within the School of Engineering, the Chair will also
work closely with the Food Science Department.This position is for a 5-year renewable term and the Chair will hold a tenured faculty appointment at the
Associate or Full Professor level in the School of Engineering within the College of Engineering and
Physical Sciences. Following the five-year term, the faculty member will continue to hold a tenured appointment with the School of Engineering. The successful candidate can expect generous researchsupport, a collegial and supportive environment, MQG POH H[SHULHQŃH RI RRUNLQJ LQ FMQMGM¶V )RRG
The University of Guelph is committed to equity in its policies, practices, and programs, supports
diversity in its teaching, learning and work environments, and ensures that applications for members of
underrepresented groups are seriously considered under its employment equity policy. All qualifiedindividuals who would contribute to the further diversification of the University community are
encouraged to apply.Review of applications will begin September 14th, 2018 and will continue until the position is filled. Please
provide a complete application including statement of interest articulating a long-term vision of the
outcomes arising from the chair and related activities, curriculum vitae, and the names of three
references (who will not be contacted without the consent of the candidate), to guelphfoodchair@kbrs.ca
or apply online at www.kbrs.ca/Careers/12376.To learn more, or to make a nomination, please contact Laura Godsoe at 1 902 421 7544.