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Peter Knogl Chef de Cuisine
CV Peter Knogl_EN
Peter Knogl. Biography. Peter Knogl Chef de Cuine
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Peter Knogl Chef de Cuisine
F/E N°2 20 19 THE OFFICIAL MAGAZINE OF SWISS DELUXE
et nous fêterons l'anniversaire du Grand Hotel Les Trois Rois à Food-Festivals car des cuisiniers étoilés de renom qui rivalisent de virtuosité.
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117 GRAND HÔTEL DU LION D'OR de ce restaurant trois-étoiles au guide Michelin. ... le chef Claus-Peter Lumpp propose une grande cuisine pleine de.
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112 GRAND HÔTEL DU LION D'OR. 113 HOSTELLERIE JÉRÔME BY PETER KNOGL ... scène gastronomique munichoise et ont reçu trois étoiles Michelin.
Restaurants and Hotels
Cheval Blanc by Peter Knogl grand enclosure then out towards the sea a gourmet restaurant named Courtier awaits you. ... Grand Hotel Les Trois Rois.
DP URV 213 gb_def
21 mars 2011 “Grand Hôtel Les Trois Rois” and the restaurant “Le Cheval Blanc” in ... de Chasse” in Colmar France [www.grand-hotelbristol.com] ?Hotel &.
By Blush
sive role in our history the alpine skier Wendy Holdener
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120 GRAND HÔTEL DU LION D'OR. 121 HOSTELLERIE JÉRÔME BY PETER KNOGL ... scène gastronomique munichoise et ont reçu trois étoiles Michelin.
"The challenge of mixing and at the same time preserving the ultimate taste of each individual ingredient turns cooking into the art of combining the simple to create the exquisite" Peter Knogl Biography Peter Knogl, Chef de Cuine, Restaurant Cheval Blanc 3 stars in the Michelin Guide, 19 points GaultMillau __________________________________________________________________________________________ Awards 2015 "Prix Villégiature Awards" in the catecory best restaurant in a hotel in Europe 2015 3 stars in the Michelin Guide Switzerland 2014 GaultMillau "Chef of the Year 2015" Switzerland 19 points in the GaultMillau Guide Switzerland 2011 The cookbook of Peter Knogl "ma cuisine passionnée" awarded with the "Golden Leaf 2012" and the "Swiss Cookbook Oscar 2012" 2010 GaultMillau "Chef of the Year 2011" Switzerland 2008 2 stars in the Michelin Guide Switzerland 18 points in the GaultMillau Guide Switzerland GaultMillau "Newcomer of the Year 2009" Switzerland 2006 16 points in the GaultMillau Guide Switzerland 2003 "The Best Restaurant in South Spain", Académie de Gastronomie de Malaga, Spain 2001 1 star in the Michelin Guide Switzerland 2000 "Plato de Oro" Radio Turismo Madrid, Spain "8.25 points" Guia Gourmetour, Spain 1998 "Sole Repsol" Guia Campsa, Spain 1996 "Best Memorable Hotel Cuisine" by The Leading Hotels of the World
Grand Hotel Les Trois Rois I Blumenrain 8 I CH-4001 Basel I Switzerlandquotesdbs_dbs25.pdfusesText_31[PDF] BIOGRAPHY – LUIZ DAVIDOVICH Luiz Davidovich was born in Rio
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