[PDF] New Improved Ranking criteria explained - Greenpeace

What is Greenpeace's vision of ecological farming?

Accordingly, Greenpeace is calling for a global reduction of 50% in production and consumption of animal products by 2050 as compared to the current situation. Achieving this goal is possible under a vision of ecological farming, in other words, a level that ensures food security while protecting climate and biodiversity.

What is the Greenpeace goal?

Please note that the latest data from FAOSTAT is year 2013 (as of January 2018), so that is the reference year for the Greenpeace goal. “Greenpeace is calling for a global reduction of 50% in production and consumption of animal products by 2050” Meat and dairy: effect on the climate

What is Greenpeace 21?

20 LESS IS MORE The Greenpeace vision of the meat and dairy system towards 2050 GREENPEACE 21 Livestock production is also contributing to the loss of both the world’s most iconic large carnivores and herbivores, leading to widespread ecosystem imbalance.

What is the Food Revolution Greenpeace is calling for?

The food revolution Greenpeace is calling for requires large-scale changes by governments, businesses and individuals. It will need integral changes in the food system from the farm to the home to phase out industrial meat and achieve the halving of production and consumption of meat and dairy by 2050, based on current levels.