Kitchen basics test

  • Utensils

    KNIVES.
    If you're cooking, you're going to be using a knife. MEASURING SPOONS.
    Even if you like to “eyeball” ingredients, it's handy to have a set of measuring spoons around for the times you need precise measurements. MEASURING CUPS. WOODEN SPOONS. FISH TURNER. PEELER. WHISK. TONGS.

What equipment should you use in a test kitchen?

Another favorite piece of equipment in the test kitchen as of late, according to Lamb, are vacuum sealers

“With everyone concerned about touching food during a pandemic, this helps eliminate exposure to the product in the kitchen

What is the Test Kitchen?

Through the Test Kitchen’s unique instructional approach, you’ll learn the hows and whys behind innovative techniques and classic recipes, all broken down step-by-step

Our classes cover everything from simple skills to advanced recipes, and we are adding more all the time

Have a look at some of our favorite courses


Categories

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Kitchen basics utensils
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